A label with history and grand march for the estate, but also for the Greek wine in general. Indicative of the proper use of the barrel is the fact that wine is transformed when accompanying a suitable food, revealing a wealth of flavors and sensations.
In order to write your review you must first Login
Varietal Composition: b> 100% Chardonnay Source: b> Exclusively from 25 acres of the selected Vineyard "Libra" Part of our vineyard Atalanta Locris. Vinification: b>
The fermentation takes place in new French oak barrels with a capacity of 228 lt. Remains on for maturation for 8 months in contact with the lees, stirring occasionally applying (technical bâtonnage) gaining in complexity and richness fragrances. Tasting Notes: b>
Bright, golden yellow color. Enchanting and aromatic multilayered ensemble dominated by the presence of noble wood. Aromas of exotic fruit, nectarine and peach harmoniously blend with aromas of vanilla, honey, toffee and toasted bread. Rich, oily in the mouth with velvety almost creamy texture, great structure and excellent balance, plenty of fruit and buttery impressive durability. Dynamic Aging: b>
Presents a great capacity for aging. Enjoy now or within the next 5-6 years. Serving: b> Enjoy chilled at 12-14 ° C. Harmony: b>
Its complex flavor looks rich dishes. Accompany with lobster cooked with butter, fatty fish sauce or grilled, white meats with rich sauces and semi yellow cheese.
Καλαμάρι στα κάρβουνα, καπνιστά τυριά, κοτόπουλο ψητό με πατάτες, ψάρι φρέσκο στη σχάρα
Good match with
Fish Fat Grilled, Fish Lean Grilled, Πουλερικά Roasted
Saint Lager in the Burgundy shone the stars of the cosmopolitan variety Chardonnay, the 17th contest Chardonnay du Monde. Between 887 Chardonnay from 37 countries competed, only 65 received the highest distinction of the gold medal and one of them bore the signature Greek estate Hatzimichali quality!
The Smoky White Estate Hatzimichali 2008 - 'Libra Vineyard' b> passed into the pantheon of "Crowned" wines taking the gold medal, leaving the special character to charm the judges tasted.