The Rose of the Moon is a very positive sign of turning good wineries (and, by extension, the wine lover) to the quality rosé. Elaborate and refined, we meet regularly at tables surrounded by groups with high wine-gastronomic requirements.
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Serving: b> Traditional "greasy" Greek dishes, dishes with lemon sauces, fatty fish and meats, fresh tyria.
Features: b> Bright roze color, aromas of red fruit, clove and toffee. Renowned for its rich taste of fresh and long fruity aftertaste tou.
Aporragismos and pressing, extraction overnight, fermentation in stainless steel tanks at 18 ° C.
Microclimate: b> Cold and rainy winter and cool dry kalokairi
Other features b>
Producer: b> and Katogi Strofilia SA
Varieties: b> Agiorgitiko
Location: b> Asprokampos mountain Korinthias.
Territory: b> sandy loam