Chimay Blue 0.33lt

The brown Belgian belongs to a popular family, the Chimay beers. They are unique and belong to one of the 6 rare breweries allowed to bear the Trappist designation. According to Trappist legislation, Chimay beers are brewed in a brewery located within a monastery under the strict supervision of the monks. Specifically, we are at the Abbey of Notre-Dame Scourmont. The monks, to support this, created the first beer, Chimay premier (red), in 1862. After World War II, Brother Theodore revived the monastery and resumed brewing beer, inspired by the authentic recipe of the original brewery. Thus, in 1948, Chimay Red was released again, and in the same year, a Christmas beer was inaugurated which ultimately became Chimay Blue. The successful range was complemented in 1966 with the golden yellow Chimay White to complete the quality circle.