25,20 €
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Chiotissa from Souma Chios is the only distillate made from dried figs that has been bottled and is produced only in Chios. It stems from the distillation tradition of the island.
Quantity
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During the August harvest, the figs are picked by hand and left to dry in the sun. This process imparts new aromas primarily of figs, vibrant and sweet, combined with aromas of olive & sun-dried tomato. On the nose, there are notes of carob, fresh cardamom, and green almond, while on the palate, you find the subtle nutty character of the stragali. The minerality of the soil, with a touch of sea salt, lingers on the tongue – a reminder of the terroir from which "Chiotissa" is produced.
Origin
- Producer
- Entropia Microdistillery
Bottle
- Abv
- 38%
Other
- Country
- Greece
- Volume
- 500ml
- Bottle Size
- 0.5lt
