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| Producer | Ampelois |
|---|---|
| Producer's Description | Varietal composition: Malagouzia 100% Vineyard: At an altitude of 550 meters in the nest Kavala. Territory: stony, barren clay. Climate: Mediterranean with mild winters and cool summers. Harvest: Late August. Average yield 700 lbs / acre. Vinification: Kryoekchylisi 5 hours. Alcoholic fermentation in temperature-controlled wine stay on lees for three mines. Alcohol: 12,5% vol |
| Wine Color | White |
| Intl Grape Variety | Canaiolo |
| Greek Grape Variety | Malagouzia  |
| Vintage | 2017 |
| Country | Greece |
| Region | Macedonia/Kavala |
| Volume | 750ml |
| Bottle Size | 0.75lt |
| Dryness | Dry |
| Style | Still |
| Abv | 12.5% |
| When to Drink | Drink it now |
| Taste Character | White aromatic with exotic character |
| Excellent match with | Πλατό θαλασσινών, ωμά θαλασσινά |
| Good match with | Aperitif, Fish Lean Grilled, Fish Spicy |
