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Gerovassiliou - Avaton

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Gerovassiliou - Avaton 2016
Γεροβασιλείου (Κτήμα)

Availability: In stock

Regular Price: €21.90

Special Price €19.71

Dry, Still, Red, Limnio, Mavrotragano, Mavroudi, Ages well, 13% alc.

A top red wine, resulting from three relatively unknown Greek varieties with a great history and an even more dynamic. Velvety and robust at the same time, it is a wine that will maximize style and fun to any meat eating quality.
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If a winemaker might think that a blend of Limnio, Mavroudi and Mavrotragano could give one of the most elegant Greek red wines, this is Vangelis Gerovassiliou. The effect of the above vindicated. The Avaton is a wine that will impress beginners and will win the initiated. Possible, but crispy and incredibly cosmopolitan character, is a wine that will perfectly accompany the quality and well cooked red meat.

Producer Γεροβασιλείου (Κτήμα)
Producer's Description Produced from the indigenous Greek varieties Limnio, Mavroudi and Mavrotragano. Limnio-referred to by Aristotle as "Lemnia Vine" - is the oldest Greek poikilia.
After extraction and complete alcoholic and malolactic fermentation in special wooden containers Burgundy, the wine is aged from about 12 to 18 months in new French oak barrels. It features a bright ruby ​​color, complex "bouquet" spice with ripe black fruit (blackberry), raisins, coffee and kakao.
In the mouth, gentle tannins supported by abundant fruit creating strength and balance. The aftertaste is standing by repetition of spices. Shows great aging potential (15-20 years) and served at 16-18 ° C.
tasty combinations: stewed red meats with spicy sauces, hairy hunting.
Wine Color Red
Greek Grape Variety  Limnio  , Mavrotragano, Mavroudi
Quality category Επανομή ΠΓΕ
Vintage 2016
Country Greece
Region Macedonia/Thessaloniki
Volume 750ml
Bottle Size 0.75lt
Dryness Dry
Style Still
Abv 13%
When to Drink Ages well
Taste Character Red dense with great complexity
Excellent match with Μοσχάρι κατσαρόλας με σάλτσα, φιλέτο μοσχαρίσιο με μανιτάρια
Good match with Meat Beef Cooked Red, Meat Beef Cooked White
Awards 2011
* Avaton 2007 - Bronze Medal
Decanter World Wine Awards 2011, London
* Avaton 2007 - Silver Medal
International Wine Competition of Thessaloniki

2010
* Avaton 2007 - Silver Medal
Decanter Wolrd Wine Awards 2010, London
* Avaton 2005 - Silver Medal
Finger Lakes International Wine Competition 2010, New York
* Avaton 2006 - Silver Medal
Vinalies Internationales 2010, Paris

2009
* Avaton 2006 - Silver Medal
Decanter World Wine Awards, UK

2008
* Avaton 2004 - Gold Medal
Selections Mondiales Des Vins, Mondreal-Quebec, Canada

2006
* Avaton 2003 - Special award from HEPO to the best regional wine of Greek varieties
6th Concours International Du Vin, Thessaloniki
* Avaton 2004 - Silver Medal
6th Concours International Du Vin, Thessaloniki
* Avaton 2003 - Gold Medal
6th Concours International Du Vin, Thessaloniki
* Avaton 2004 - Silver Medal
Vinalies Internationales 2006 - Oenologues de France - Paris

2005
* Avaton 2002 - Bronze Medal
International Wine and Spirit Competition
* Avaton 2003 - Silver Medal
International Wine and Spirit Competition
* Avaton 2003 - Best in Class
International Wine and Spirit Competition
* Avaton 2002 - Prestige Trophà © e
Les CITADELLES du vin, France
* Avaton 2003 - Citadelles Trophà © e
Les CITADELLES du vin, France
* Avaton 2003 - Bronze Medal
Decanter world wine awards

Customer Reviews

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Review by Francesco (Posted on 12/05/2015)
Price
Quality

If you like wine with acidity this is not your wine. Wine round warm and deep . Well done .
Of all Greek wines I tasted this and along with a few others reflects more the territory of origin .




a lovely red: tasted as good in UK as it did on holiday in Greece
Review by paul walker (Posted on 10/10/2014)
Quality
Price

as above




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