Nopera Winery - Epitome
Availability: Out of stock
Sweet, Still, White, Moshato, Ages well
Extremely sophisticated sweet wine from Samos, topping the list. Choose the best barrels of sweet wine that mature patiently in the cellars of the winery, between wines from different vineyards and different years. The fruit comes from the vineyards of the island where the principles of organic and biodynamic cultivation are applied. The result is a wine that really touches.
Its color is light amber with many golden hues. Its aroma is compounded with dried fruits such as fig and apricot, honeycomb, honey, caramel and coffee. It is rich in acidity with a refreshing acidity that does not allow the sweetness to surround the wine, intense fruit flavors and a very long dry aftertaste.
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|Producer's Description|| Varietal composition: b> Xinomavro 70% Negkoska 30%.
Vineyard: b> Linear 40-acre vineyard Fyliria Goumenissas.
Territory: b> Ammoargillodes light systasis.
Climate: b> with Continental winter rainfall and hot, dry summers with cool nychtes.
Harvest: b> Mid September to Negkoska and Xinomavro. The harvest is done by hand, with an average yield of 700 kg / stremma.
Vinification: b> Skin contact extraction in the cold for 2 days, alcoholic fermentation at a controlled temperature, maintenance of wine on lees for 8 months with periodic anadefsi.
Aging: b> 12 months in French oak barrels, 6 months in fiales.
Tasting notes: b> The wine's color is bright red with slight brick hues. In the aroma, which is complex, dominated by small red fruits like raspberry and cherry, complemented by aromas of spices, tomato, olive and vanilla. In the mouth it is full, aromatic with rich tannins and a long finish. Served at 16-18 ° C and comes with red and white meat, grilled or cooked in sauces, pasta and yellow cheeses.
|Greek Grape Variety||Moshato|
|When to Drink||Ages well|
|Excellent match with||Γλυκά ταψιού όπως η καρυδόπιτα και το γαλακτομπούρεκο, μπανόφι, τούρτες σοκολάτας, ψητά φρούτα και σιμιγδαλένιο χαλβά|
|Good match with||Deserts Chocolate, Γλυκά Ταψιού|
|Awards|| Mundus Vini Biofach 2011 b>
GOUMENISSA 2008 - Silver medal b>