Estate Papaioannou - Old vines 2015
Availability: In stock
- Buy 12 for €15.39 each and save 10%
Dry, Still, Red, Agiorgitiko, Ages well, 13.5% alc.
Premier red wine OPAP Nemea by Thanassis Papaioannou, acclaimed winemaker and Nemeati pioneer in this area. Rich "honeyed" aromas of red fruit, spicy tannins and strong brushstrokes form a very high quality and very enjoyable red wine.
The label Old vines of the Domaine Papaioannou paved the way for the large-aged wines from Nemea, who followed her. Rich and full-bodied, it is a wine that makes the most power, quality and the "experience" of sarantapentaeton vines from which it is produced.
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|Producer's Description|| Type: b> OPAP Nemea, red, xiros
Grape Origin: b> From selected part of the vineyard with old klimata
Varieties: b> Agiorgitiko 100%
Winery - Bottling: b> At the family winery in Ancient Nemea.
Tasting Notes: b> is characterized by concentrated and dense aromas of red fruit flavors enhanced by spices like nutmeg and pepper. Begins in the mouth with sweetness and soon make their presence felt more intense tannins tou.
Harmony: b> is combined with all the rich meat dishes, especially when they have accepted participation bacharikon.
Served: b> At 18 degrees off toulipa.
Winery - aging: b> Classic red vinification. Aged in oak barrels for at least one year and one year in bottle. Aging for more than ten years.
|Greek Grape Variety||Agiorgitiko|
|Quality category||Νεμέα ΠΟΠ|
|When to Drink||Ages well|
|Taste Character||Red dense with great complexity|
|Excellent match with||Γουρουνόπουλο στο φούρνο, κόκορας με χυλοπίτες, παλαιωμένα κίτρινα τυριά, ροστ μπιφ με πατάτες φούρνου, φιλέτο σχάρας|
|Good match with||Cheese Hard Yellow Aged, Meat Beef Grilled, Meat Beef Roasted, Meat Pork Roasted, Poultry Casseroles Red|
|Awards|| Gold Medal b> - Bordeaux 2003
Gold Medal b> - Thessaloniki 2007
Gold Medal b> - Citadelles Bordeaux 2007
better biological wine OPAP b>, Thessaloniki 2007
Gold Medal b> - Bruxelles 2009