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Producer | Parparousis |
---|---|
Wine Color | Red |
Greek Grape Variety | Agiorgitiko ![]() |
Quality category | Πελοπονησσιακός ΠΓΕ |
Vintage | 2016 |
Country | Greece |
Region | Peloponnese/Achaia |
Volume | 750ml |
Bottle Size | 0.75lt |
Dryness | Dry |
Style | Still |
Abv | 12.5% |
When to Drink | Keep for 2-3 years |
Taste Character | Red light, fruity and elegant |
Excellent match with | Μακαρόνια με κιμά, πλατό τυριών, ποικιλία κρεατικών (mix grill), ψαρονέφρι στη σχάρα |
Good match with | Cheese Blue Cheese, Cheese Hard White Intense / Salty, Cheese Hard White Light, Cheese Hard Yellow Intense / Salty, Cheese Hard Yellow Oily, Cheese Soft White Fresh, Cheese Soft White Mature / Salty, Cheese Soft Yellow Intense / Salty, Cheese Soft Yellow Light, Meat Beef Grilled, Meat Lamb Grilled, Meat Pork Grilled, Pasta Bolognese, Poultry Grilled |
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