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40% alc.Ouzo Plomari Isidoros Arvanitis, with its characteristic flavor and distinctive aroma, contains: soft water from the springs of the river Sedountas, Lisvorio anise, fennel North Evia, star, cinnamon, nutmeg, Chios mastic gum extracts, various other herbs Lesbian land and salt from the Kalloni Lesvos.
700ml alc.Water, alcohol, Chian anise and various secret ingredients, give the ouzo "KAZANISTO" its distinctive flavor. Distillation, even today, it takes 8 hours and is done in traditional bronze cauldrons. The "KAZANISTO 'is distinguished by a pleasant aggressiveness that balances the flood of fragrance, revolutionizing the senses and offering a sweet remembrance and joy every special moment in our lives.
40% alc.Istanbul. Meeting place of cultures, flavors and tastes. Birthplace of Ouzo 12. From here began ola. For 125 years, distinguished fruits and herbs from the East harmoniously blend with the same secret recipe and give, after double distillation, the favorite of Ouzo Ellinon.
42% alc.Disinterested heart of the heart of Ouzo Plomari. The disinterested third distillation is the "heart" of Ouzo Plomari distilled patiently for 13 hours, in sfyliratimeno hand copper alembic of 1911 and is the "heart of hearts" Ouzo Plomari Isidore Arvanitou. An excellent triple distilled spirit that creates new separate category prestigious ouzo for all those who recognize and appreciate quality. To your health!
40% alc.Ouzo JIVAERI “triple distilled” is a special drink which passed through three stages of distillation in order to preserve the most valuable parts of the “core”. Thus the very fine aroma, flavour and silky soft finish are kept into an authentic and high-quality product.
Ouzo - Tsipouro - Raki