Mantinia region in central Peloponnese is the epitome of Moschofilero grape. This Moschofilero bears an aromatic Muscat-like character, with vibrant acidity, low alcohol levels and surprising freshness.

Little Arc fascinates in its rosé version, giving Lantides Estate credit for one of the tastiest rosés on the Greek market. From Argolis with love, comes an excellent Moschofilero with a rich floral character, crisp sip and pleasant aftertaste. Ideal for aperitifs, appetizers and Mediterranean flavors.

An excellent greek Sauvignon Blanc from the vineyards of Domaine Lantides at an altitude of 550 meters in Argolida of Peloponnese. This is a wine that combines the exotic character and vegetativeness of Sauvignons from New Zealand , with the citrus zestiness of Loire , two regions where the variety performs miracles!

Bold, striking nose with fruity aromas of peach, pineapple, melon and notes of grass and citrus, complemented by a supple acidity, full body with perfect oiliness, and long long fruity aftertaste. An excellent wine of Sauvignon Blanc that empresses the crowds.

It has an impressive, lively, rose color, and freshness on the nose with aromas of fresh fruit. Complex in taste, with beautiful acidity, but also a soft, elegant sweetness at the end, Theodorakakos Estate Rosé is drunk on its own or ideally accompanies summer red sauces in beautiful light everyday dishes, as well as a cheese or fruit platter.

The Boutari family know Mantinia like no one else. After the beloved classic Moshofilero which made the region famous for its range and diversity, this is the leading expression of the winery . A wine from the mountain vineyards at an altitude of 650 meters with elegant aroma and flavor that captivates .

Constant value in Xinomavro Naoussa since first released so far, Naoussa Boutari Greek brings to the table a full red wine with rich aromaticity, solid tannic structure and great length. Naoussa Boutari is always timely when there is meat on the table, which comes with great skill. Its evaluation by specialists in Greece and abroad (see below) and the rating of 91/100 recently by Mark Squires, partner Robert Parker for Greek wines, proving the timelessness of the value of this emblematic Krasi

Its color is light lemon. Its aroma is full of life with fresh green fruits such as apple and pear, citrus, peach and essential notes of white flowers. In the mouth it is relatively rich in acidity that gives incredible freshness, the flavors of the fruit dominate, some soft notes of vanilla make their appearance while its aftertaste is long.

An elegant white wine from Crete, resulting from a highly imaginative blend. In harmonious cooperation between the three varieties produce freshness, balance and delicate, almost exotic aromaticity in background beautiful, refreshing acidity.

Bestsellers from the House of Wine Greek Wine 2010. Favorite white wine with exotic features that give it a new-Kosmitis profile. Intense herbal and botanical aromas combined with excellent acidity make it highly versatile in combination with food, but also very enjoyable.

Two excellent Aegean red varieties, Mavrotragano and Mandilaria, combine very nicely in a rosé wine full of vitality and fruity aromas. The Santorinian terroir endows the wine with minerality, lively acidity and brings it next to many different dishes of the Mediterranean cuisine.

Cool, pleasant and delicious white wine that disarms from the first sip. The extroverted Moschofilero meets the two most popular white international varieties, Chardonnay and Sauvignon Blanc in an organic wine that pulsates with persistent aromas, flavors and liveliness. Worth a place at our table in winter, summer!

This rare Greek variety, Limniona finds in the hands of Chris Zafiraki an enjoyable expression . This rosé version 100 % Limniona is almost sensual nose , beautifully combining the elegance of red fruits , the strawberry is main characteristic of the variety with red cranberries , with very lively acidity in the mouth and incomparable finesse.

A quality Merlot by George Skouras. The nose shows aromas of red cherry, plum, vanilla spiced with hints of violet and tobacco and mouth with velvety tannins that evolve beautifully over time.