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Karipidis - Sangiovese

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Karipidis - Sangiovese 2014

Availability: Out of stock


Dry, Still, Red, Sangiovese, Ages well, 14% alc.

Spicy and lively red wine with round tannins and good mouthfeel. Discreet but precious presence of the oak barrel. The fans of the popular variety Toskanezikis worth deepen this label.
  • Buy 6 for €15.55 each and save 8%

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Acclimation of Sangiovese, the flag variety of Tuscan Larissa was a bet won. Today the label is showing consistently good progress, so it is loved very much.

Producer Karipidis
Producer's Description Variety: Sangiovese 100%
(Maturation in oak for 12 months)
Year: 2007
oak type: Galliki Limited bottling
Serving temperature: 18-20 ° C
Greek product of organic farming.
Features: Deep red color with ruby ​​tints. Aromatic complex. With notes reminiscent of small ripe fruit (cherry, fig) and dainty flowers (violet) harmoniously tied with vanilla lends a barrel. In the mouth full, oily, with fresh acidity, aftertaste and body robust anthosmias that lasts. Features that suggest adaptation of the variety to the microclimate of the area.
Wine Color Red
Intl Grape Variety  Sangiovese 
Quality category Κράννωνος ΠΓΕ
Vintage 2014
Country Greece
Region Thessaly
Volume 750ml
Bottle Size 0.75lt
Dryness Dry
Style Still
Abv 14%
When to Drink Ages well
Taste Character Red intense and tannic
Excellent match with Κρέπες με κιμά και πλούσια κόκκινη σάλτσα, μακαρόνια με κιμά, πλατό τυριών, χοιρινά μπριζολάκια, χοιρινό ρολό στο φούρνο
Good match with Cheese Blue Cheese, Cheese Hard White Intense / Salty, Cheese Hard White Light, Cheese Hard Yellow Intense / Salty, Cheese Hard Yellow Oily, Cheese Soft White Fresh, Cheese Soft White Mature / Salty, Cheese Soft Yellow Intense / Salty, Cheese Soft Yellow Light, Meat Pork Grilled, Meat Pork Roasted, Pasta Bolognese, Κιμάδες Μαγειρευτοί
Awards * AWCvienna 2007 , Karipidis Sangiovese 2004 - SILVER
* DIO - ECOfestival 2006 , Karipidis Sangiovese 2004 - GOLD

Customer Reviews

Review by Vjaceslavs Sukajevs (Posted on 15/04/2019)

Good Sangiovese

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