Syrah Boutari 2019
Availability: In stock
- Buy 6 for €9.84 each and save 8%
Dry, Still, Red, Syrah, Ages well, 14% alc.
Impressive purple color, rich aroma of red berries, mainly blackberry and sour cherries, and spicy character, dominated by aromas of wood, pepper and tobacco. Excellent structure, with full body, intense tannins and a finish that lasts.
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|Producer's Description||Variety that was planted in the region of Naoussa experimentally the 90s for assessing adaptation to the specific microclimate. Demonstrate the proper management of outstanding results, combined with new techniques oinopoiisis. Vinification: b> The variety vinified by the classic method of red vinification. The grapes through the stafylodochou ekrragistirio and thliptirio whereby we receive the stafylomaza. This is driven in stainless steel tanks where it occurs, alcoholic fermentation at temperatures from 28 to 30 ° C. The juice stays in contact with the skins from 7 to 14 days to receive your desired color. After the complete fermentation of the sugars followed by the malolactic fermentation is desired to reduce acidity and improve the flavor of the new krasion. Maturity: b> 12 months in French oak varelia. Resources Aging: 5 chronia. Harmony of Tastes: b> Red and white meats and red sauces like chicken in the oven roll with prunes and potatoes, beef in a pot with vegetables and red sauce. Hard cheeses such as cheddar, gruyere and Gloucester. Serve at 16 -18 ° C.|
|Intl Grape Variety||Syrah|
|Quality category||Ημαθία ΠΓΕ|
|When to Drink||Ages well|
|Taste Character||Red dense with great complexity|
|Good match with||Cheese Hard Yellow Aged, Cheese Soft Yellow Intense / Salty, Meat Beef Cooked Red, Meat Lamb Cooked Red, Meat Pork Cooked Red, Κυνήγι Μαγειρευτό Κόκκινο|
|Type of Box||Carton|