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Wine
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Hatzidakis - Rampelia 2021
Dry, Still, White, Assyrtiko, Ages well, 14% alc.
€68.20Εξαιρετικά περιορισμένη διαθεσιμότηταThe new generation of the Hatzidakis winery does not stop its creation path by introducing a special single vineyard Santorini from 100% Assyrtiko that matures on its part with fine wine lees for 12 months while 30% rests in French oak barrels. Ariadni Hatzidaki designs the label while there are only 1700 bottles.Out of stock -
Akulumbo 2021
Dry, Still, White, Assyrtiko, Ages well, 15% alc.
€95.50 As low as €87.86Αναμένεται Σεπτέμβριο του 2024.A unique, extreme expression of Assyrtiko, bottled unfiltered and characterized by an extremely rich body and high alcohol content. Really ripe fruit made by a late harvest, well-integrated minerality and an impressively long aftertaste.Out of stock -
Sigalas - Mavrotragano 2021
Dry, Still, Red, Mavrotragano, Keep for 2-3 years, 14% alc.
€62.00 As low as €57.04Strong and intense red wine, with noticeable minerality and a spicy finish. This is not a classic island red wine, but an interesting and multidimensional red proposal from a top Santorini winemaker.Out of stock -
Sigalas - Kavalieros 2022
Dry, Still, White, Assyrtiko, Keep for 2-3 years, 14% alc.
€62.00 As low as €57.04Η νέα σοδειά αναμένεται Απρίλιο του 2024Kavalieros is one of the purest expressions of Santorini's Assyrtiko. Harvested from a single vineyard that was often referred as of superior quality when comparing it with other vineyards in Santorini it ages for 18 months of the fine lees. It effortlessly brings the raw vocanic terroir to our glasses.Out of stock -
Sigalas - Mavrotragano Mandilaria 2021
Dry, Still, Red, Mantilaria, Mavrotragano, Ages well, 13.7% alc.
€19.80 As low as €17.82The two red varieties of Santorini, Mandilaria and Mavrotragano are vinified and aged in French oak barrels for 12 months. One of the best value for money wines in Santorini. Served at 18oC.Out of stock -
Sigalas - Nychteri 2020
Dry, Still, White, Assyrtiko, Ages well, 15% alc.
€74.40 As low as €68.45If in your mind you have connected the concept of complexity only red wines, Nichteri Grande Reserve of Sigala will probably help you change your mind. A style wine steeped in a long tradition of Santorini from overripe grapes and matured in large barrels, made from the 'magic' hand of a great Greek producer.Out of stock -
Assyrtiko de Louros 2020
Dry, Still, White, Assyrtiko, Ages well, 15% alc.
€78.40Assyrtiko is already making history having found its way to the world market and Charidimos Hatzidakis is among those who are raising the profile of the variety vertically. The most terroirist driven of the island's producers, chooses grapes from hundred-year-old vines, giving a softly oxidized style, unique to Assyrtiko after 24 months of aging in old barrels.Out of stock -
Katsano Gavala 2022
Dry, Still, White, Gaidouria, Katsano, Keep for 2-3 years, 13% alc.
€28.50 As low as €26.22Σοδειά του 2023 δε θα κυκλοφορήσει.The terroir of Santorini is present in all the varieties of the island! The wonderful Katsano of Giorgos Gavalas, a multi-year and persistent effort of the winemaker has given the wine of the same name a wonderful yellow color, aromas of honey and lemon but also of apricot, matching acidity and a long, very pleasant aftertaste.Out of stock -
Pure Santorini 2020
Dry, Still, White, Assyrtiko, Ages well, 13.5% alc.
€52.10A new Santorini, that actually travels us to the island, capturing all the special features of this charismatic place . From a variety that has huge potential and it takes a while to unfold , it is important to see that the creators have the patience to wait and circulating two years after harvest. The result is amazing! A ' clean ' , wine full of freshness that can evolve for many years to come .Out of stock -
Santorini Cuvee 15 2022
Dry, Still, White, Assyrtiko, Drink it now, 14,5% alc.
€45.00Η νέα σοδειά τον Σεπτέμβριο του 2024Haridimos Hatzidakis intervenes as little as possible in this wine of very small production, trying to capture as clearly as possible what the land of Santorini can offer. Organically grown grapes, indigenous yeasts, minimal intervention philosophy in the winery and a wonderful expression of the uniqueness of the island's terroir.Out of stock