- €6.80 As low as €6.26
Dry, Still, Red, Agiorgitiko, Mavroudi, Ages well, 12.5% alc.When beloved habit George Theodorakakos dedicated and this wine only Greek varieties and tries to bring out through thoughtful winemaking practices. In 2008 Perivlepto have a couple of Mavroudi of Laconia and the famous Agiorgitiko a very interesting result, which illustrates the concept of 'locality'.€7.30 As low as €6.72
Dry, Still, Red, Syrah, Agiorgitiko, Drink it now, 13% alc.Beautiful red wine daily is distinguished by excellent clarity of flavors and aromas and finesse. Elegant and pleasant in the mouth, ideal for the everyday table as easily combined with classic Greek cuisine.€7.90 As low as €7.27
Dry, Still, Red, Syrah, Romaiko, Keep for 2-3 years, 14% alc.Easy to drink, velvety and fruity red wine from Crete with a very good value for money, which will decorate the daily table, we will offer it at our party, while it will accompany all the barbeque with friends.€6.30
Dry, Still, Red, Syrah, Agiorgitiko, 13% alc.For those complex, alcohol, red wine is 'tiring' the Mountain of Spyropoulos will delight with its relatively lightweight body and a pleasant fruity character. In this wine, the time of year does not matter, a drunk so easily in summer, with temperatures hitting 'red', but in winter, when the blend of Syrah-Agiorgitiko to take your 'warm'.€7.10 As low as €6.53Η νέα σοδειά αναμένεται αρχές Νοεμβρίου
Dry, Still, Rose, Syrah, Drink it now, 13% alc.Bestsellers from the Greek House of Wine Rosé wine in 2010. Which confirms without any doubt that it is one of the most popular and highest quality Greek rosé. You will be impressed by the color, vibrancy, its aromaticity, and above all the perfect match for all dishes to your table.€7.70 As low as €7.08
Semi Dry, Still, Rose, Xinomavro, Drink it now, 13% alc.Pleasant and cool features with beautiful pink color, fresh fruity fragrance and an unexpected but discreet sweetness at the end. Yes, Averof Rose is semiarid, that is a little sweeter than dry rosé trade, and this enables him to become a great aperitif for all times, but to perfectly accompany the finest cheeses commercially available .