Here Alpha Estate delivers masterful use of drum lessons , with elements of wood to highlight the characteristics of the variety , leading to a large, 'varelato' Sauvignon Blanc from the Greek vineyard.

Classic Chardonnay with excellent balance between fruity and aromatic characteristics in smoked oak aromas and mouth has thickness and oiliness of the lengthy stay and stirring the wine on the lees. The Anything But Chardonnay wine lovers it is time to revise their view of the variety ...

The top Chardonnay vineyards of Navarino Vineyards, with extremely low yields, grape give a qualitative as who "craves" a separate bottling. Very careful aging few months in French oak and limited contact with the lees are techniques used to give extra dimensions but not over-the fruit. The Kotyle Chardonnay is a wine that can be safely stored for five years after harvest.

One of the very good white barrel market. The nose presents a beautifully scented home cooked bread element, while in our mouths winning varietal formality, in a very balanced environment. Refreshing acidity, beautiful and long lasting. Suggested.

Complex barrel Assyrtiko from vineyards at high altitude in Argolida! An expression of Assyrtikos that focuses on wealth, intensity and duration as it has matured in oak French and American barrels for 8 months. A gastronomic wine that has the structure to take off a lot of fatty and exuberant dishes, whether based on fish or meat.

From the most famous Greek and quality labels varelatou Chardonnay. Exemplary vinified, presents proper balance between the primary aromas of the variety and the most smoked giving the barrel, with the support of accented acidity and beautiful, spicy aftertaste.

Exuberant spicy white wine with good aromatic presence of the barrel and perfect acidity. Of the most complete and rich white options one can do to enjoy a wine with personality and remarkable dynamics during aging.

Asyrtiko makes wonders not only in the volcanic soils of Santorini, but also in cold areas such as Amynteo and at high altitudes. In 2004, Kyri Yianni Estate planted Asyrtiko on the hill of Samaropetra at an altitude of 700 meters and the result justifies that decision! An excellent wine and worthy of the reputation of the variety, kneading into new oak barrels where it remains for maturing for 8 months, acquiring a very complex character.

A truly special cask white wine that wins with the harmony, depth and intensity that the proper vinification of the beautiful Viognier variety gives. You will enjoy it from the first sip and you will be enchanted by its excruciatingly spicy aftertaste...

A very balanced, elegant white wines from Sauvignon Blanc. The bright color, great fruit flavors and well balanced flavor will charm you.

Reminiscent of top white Bordeaux from Graves, Ovilos is an outstanding barrel-fermented blend of Semillon and Assyrtiko grapes, with layers of complexity, spicy fruitiness and long ageing potential.

Palyvos Estate tackles Kydonitsa giving a new dynamic and predictably enjoyable dimension to the variety. The use of native yeasts, the excellent fruit of selected vineyards and the soft touch of oak from the 4-month stay of the wine in french and american barrels gives a wine ready for all taste matchings.

A beautiful white wine with bright golden color, with aromas of honey, vanilla, ripe citrus background smoke and nuts. It has wonderful full, rich and mellow flavor and can be aged up to 10 years.

Fine white wine with flattering comments from Greek and foreign wine specialists. Rich, exuberant with good balance and a long aftertaste.

Rather than straight through the back door, we would say that the land of the Bible country still makes a statement of quality with White Sideways 2010. The nice blend and about ochtamini stay in oak barrels, will captivate all those who love their wine to have 'xirokarpati' and vanilati flavor and aromas.