Sideritis is a native, grey variety of the Peloponnese, which resists its disappearance through the efforts of producers such as the Achaean winery. A very nice expression of the variety, which could define the concept of "easy wine". Freshness, fruit and delicacy! That it is all it takes to place a wine on our daily table.

Mantinia region in central Peloponnese is the epitome of Moschofilero grape. This Moschofilero bears an aromatic Muscat-like character, with vibrant acidity, low alcohol levels and surprising freshness.

Pleasant daily wine based on the Moschofilero aromaticity and structure Roditi. Characterized by excellent quality-price ratio.

Semeli gives us a "Greek" rosé from Agiorgitiko with a nice color, elegant aromas of red fruits but also notes of camellia and jasmine, with a balanced body and a very pleasant aftertaste, an ideal summer rosé for all hours.

The Boutari family know Mantinia like no one else. After the beloved classic Moshofilero which made the region famous for its range and diversity, this is the leading expression of the winery . A wine from the mountain vineyards at an altitude of 650 meters with elegant aroma and flavor that captivates .

Bright rosé color, lively aromas, with the typical spring fruit aromas of the variety and with a beautiful mouthfeel, it adds color to the table by accompanying delicious meat based appetizers.

14-18h is a rosé that demonstrates the wide range of wines that Agiorgitiko of Nemea can produce. Beautiful and beefy rosé, it needs food and even meat appetizers that allow it to unfold its taste talent. Note: its name (14-18h) derives from the hours of extraction (ie the coexistence of the solid and liquid elements of the grape at the beginning of the winemaking process) required to create it.

A new Provence-style rosé wine from Agiorgitiko that will go straight into our hearts. The secret is the fresh sweet and sour red fruits of the season, its wonderful salmon color and its freshness. It is drunk from the early lunch hours until late at night with fresh light sweets and Mediterranean dishes.

Extremely extroverted white wine but at the same time elegant from one of the best wineries in Crete. Aromatic Malvasia wears its elegant and cool side and fills the glass with delicious aromas and flavors of fruits and flowers. It goes well with the Greek summer and accompanies all the dishes of the Mediterranean cuisine.

An elegant single vineyard retsina from Savvatiano by Anastasia Frangou that will convince you that 'new age' retsina are great wines.The exotic fruity features that combine beautifully with those of resin, and the rich and fresh taste at the same time will accompany perfectly fine dishes of fish and white meat.

The Idea Winery aims to highlight the indigenous varieties of the Cretan vineyard and succeeds very well. This mind-boggling expression of Vidianos with the wonderful fruity profile and the creamy taste proves that he succeeds! A wine that will take us to Crete and its beauties.

Anastasia Francu combines two very beloved white varieties, The combination of Malagouzia with Savatiano bring a wine that we can not call less than enjoyable! Its nice fruity and spicy profile combined with its excellent quality slice make it an ideal wine for our daily table.

A new age Savatiano from this ultra modern winery near Athens, it possesses an intense tropical fruity character of banana and pineapple, with round mouth and balanced acidity.

The combination of varieties Cabernet, Merlot and Syrah Iliostalachto gives a bright red color and a delicious taste on the palate.

Fresh and pleasant, this wine is an easy red for the table, but also for every moment. It is drunk neat, for those who love red wine by the glass, even slightly chilled, on a warm summer evening. It is characterized, among other things, by a very good quality-price ratio.