It has an impressive, lively, rose color, and freshness on the nose with aromas of fresh fruit. Complex in taste, with beautiful acidity, but also a soft, elegant sweetness at the end, Theodorakakos Estate Rosé is drunk on its own or ideally accompanies summer red sauces in beautiful light everyday dishes, as well as a cheese or fruit platter.

Ruby red color, aromas of forest fruits with dominance of strawberry and raspberry, good tannins, full body, flavors of dried fruit and spices, with very good peppery aftertaste.

Pleasant, aromatic, light and semi-dry white wine, able to lift our mood, all hours of the day and all seasons. With a fantastic value for money, it is an ideal wine for parties but also for the daily table. Accompanies light meals, snacks and fruit.

A very pleasant rosé semi-dry wine from Agiorgitiko and Syrah with abundant fruit aromas and gentle sweetness that lift the mood! With a very good price-quality ratio, it is a jewel wine for the everyday table both in summer and in the rest of the seasons. Ideal for parties and large gatherings.

The perfect introduction to the world of wine for the uninitiated through a wine with low alcohol, fruity explosive nature, light and strong foaming sweetness. An excellent aperitif in trendy 187ml bottle of beats to equal the Moscato d 'Asti from neighboring Italy that are sweeping the Greek market. Chill it well and enjoy it.

A rare wine and delicate floral aromas. The fragrant variety Gewurztraminer "migrate" from Alsace in Euboea, to give us a fine, aromatic wine that plays games with the beautiful smell and taste our every delectable mouthful ...

A quality rosé wine with a very loyal following. Gives us generously spicy fruit aromas on the nose and an unparalleled drosistikotita mouth. If you're one of the few fans of good Greek rosé that have not tried it, do not miss the opportunity to do it directly!

Pleasant and cool features with beautiful pink color, fresh fruity fragrance and an unexpected but discreet sweetness at the end. Yes, Averof Rose is semiarid, that is a little sweeter than dry rosé trade, and this enables him to become a great aperitif for all times, but to perfectly accompany the finest cheeses commercially available .