Dry, Still, White, Βοστιλίδι, Keep for 2-3 yearsThe rare white variety Bostilidi in an amazing expression from Lixouri of Kefalonia with rich taste and seductive aromas. The Spontaneous fermentation and the maturation in a large oak barrel have highlighted the special characteristics of the grape, which is distinguished for the intense aromas of ripe citrus, the mineral elements but also the subtle tannins.€13.10 As low as €12.05
Dry, Still, White, Viognier, Drink it now, 13.5% alc.Very special white wine based on the beautiful French variety Viognier. Overflowing with beautiful fruity aromas, framed by the discreet presence of oak. The crisp acidity is the "icing on the cake" for this beloved label.€22.30
Dry, Still, White, Semillon, Assyrtiko, Keep for 2-3 years, 13.5% alc.Reminiscent of top white Bordeaux from Graves, Ovilos is an outstanding barrel-fermented blend of Semillon and Assyrtiko grapes, with layers of complexity, spicy fruitiness and long ageing potential.€11.40 As low as €10.49
Dry, Still, White, Savatiano, Keep for 2-3 years'Kleftes' is one of the first wines released in Greece without sulfur, already in 2009, long before the talk of natural wines in our country began. It remains one of the most remarkable representatives of this style of wine, with rich fruit and mineral elements, but also a proven ability to evolve over time. The Savatiano proves once again that it is a great variety, even through this demanding and risky way of vinification.