Wine

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  1. Iri’s Vineyard
    Iri’s Vineyard 2022
     
    Dry, Still, Red, Mavrodafni, Keep for 2-3 years, 13% alc.
    3X Bonus Points until 31/3
    Charming Mavrodafni that comes from the Iris vineyard and its particularly low and high quality yields. After a tender vinification, pressed in a corkscrew and without the influence of oak, clarifications and filtering, it gives us one of the purest and most delicious expressions of the variety on the market.
    Case saving of 8%
  2. Anarch Red
    Anarch Red 2019
     
    Dry, Still, Red, Assyrtiko, Xinomavro, Keep for 2-3 years
    3X Bonus Points until 31/3
    Dimitris Mansolas and Maria Tamiolaki, two excellent winemakers, created Hetero Wines in 2018 with the aim of producing ‘diverse’ wines from various regions of Greece. Here we have a rare combination of two great indigenous varieties, grown in the plain of Domokos and kneaded with native yeasts. The tannic character of Xinomavro is tamed with just 8% Assyrtiko, with the acidity of both varieties being at high levels, while at the same time the wine impresses with the intensity and freshness of the fruit.
    Case saving of 8%
  3. /
    Rawditis 2021
     
    Dry, Still, Orange, Roditis, Keep for 2-3 years, 12% alc.
    3X Bonus Points until 31/3
    Περιορισμένη διαθεσιμότητα
    An ‘orange’ and ‘natural’ wine from Roditi with the signature of Nikos Karatzas, which raises the bar of wines of this style very high. The grapes come from old vineyards and are picked bit by bit. The fermentation is done with the native doughs in a clay amphora and the juice ferments and remains with the marcs for 30 days, acquiring a deep color but also rich and intensely aromatic and tasty characteristics. It then matures for 6 months with the wine sludge in the amphorae. No additions are made, while all work is done manually. This is an exciting gastronomic wine and definitely a suggestion that will make you love wines of this style.
    Case saving of 8%
  4. Hatzimichalis Estate - Syrah Drysbe
    Hatzimichalis Estate - Syrah Drysbe 2020
     
    Dry, Still, Red, Syrah, Ages well, 13.5% alc.
    Rating:
    70%
    3X Bonus Points until 31/3
    It is a given that Syrah fits into the Greek vineyard and you will find it by tasting this tasty expression of variety. Exquisite fruit comes from the privately owned vineyard Drisbee, located on the southeastern outskirts of Mount Knimis and ripened for 12 months in oak barrels, expressing all the wonderful characteristics of this popular grape.
    Case saving of 8%
  5. Boutari Xinomavro Without Sulfites
    Boutari Xinomavro Without Sulfites 2021
     
    Dry, Still, Red, Xinomavro, Keep for 2-3 years
    3X Bonus Points until 31/3
    Υπέροχο Ξινόμαυρο από την σειρά ‘Χωρίς Θειώδη Μπουτάρη’ που ακολουθεί την νέα τάση της αγοράς για μονοποικιλιακά κρασιά με ελάχιστες οινολογικές παρεμβάσεις. Το Ξινόμαυρο προέρχεται από αμπελώνα στην περιοχή της Νάουσας με κλίματα ηλικίας μεγαλύτερης των 40 ετών. Το στυλ του κρασιού που εστιάζει στην φρεσκάδα, στο ζωηρό φρούτο και στις μαλακές τανίνες μας επιτρέπει να το απολαύσουμε νεαρό σε αντίθεση με πολλά άλλα κρασιά από Ξινόμαυρο.
    Case saving of 8%
  6. Chateau Nico Lazaridi - Red
    Chateau Nico Lazaridi - Red 2020
     
    Dry, Still, Red, Cabernet Sauvignon, Merlot, Sangiovese, Ages well, 14.7% alc.
    Rating:
    90%
    3X Bonus Points until 31/3
    Nikos Lazaridis knows how to deliver "in Greek" the Borntoleziki approach to red wine as few. Red Chateau Nico Lazaridi is a wine with depth and elegance, but also proper tannic structure that allows it to stand next to gourmet meats-centric dishes with ease.
    Case saving of 8%
  7. V for Vostilidi
    V for Vostilidi 2022
     
    Dry, Still, Orange, Vostilidi, Keep for 2-3 years
    €18.60
    3X Bonus Points until 31/3
    The rare white variety Bostilidi in an amazing expression from Lixouri of Kefalonia with rich taste and seductive aromas. The Spontaneous fermentation and the maturation in a large oak barrel have highlighted the special characteristics of the grape, which is distinguished for the intense aromas of ripe citrus, the mineral elements but also the subtle tannins.
  8. Ktima Mitravelas Nemea
    Ktima Mitravelas Nemea 2020
     
    Dry, Still, Red, Agiorgitiko, Ages well
    3X Bonus Points until 31/3
    One of the most delicious and expressive appearances of Agiorgitiko with dense ripe red fruit, elegant tannins and duration. It comes from excellent quality grapes from the privately owned, low acreage, vineyards of the Mitravela family that has more than 100 years of tradition in Nemea.
    Case saving of 8%
  9. Monemvasios Red
    Monemvasios Red 2014
     
    Dry, Still, Red, Agiorgitiko, Mavroudi, Keep for 2-3 years
    €16.90
    3X Bonus Points until 31/3
    Beautiful combination of Agiorgitikos with Mavroudi in a wine from Laconia, which bases its charm on the maturity and the finesse that time gives it, as it has been on the market for many years. The ideal choice for those who love 'aged' wines.
  10. Tsigelo
    Tsigelo 2021
     
    Dry, Still, Red, Mavrodafni, Keep for 2-3 years
    3X Bonus Points until 31/3
    Theodora Rouvali, second generation of the Rouvali winery has taken over the reins and creates wonderful wines with a focus on highlighting the terroir of Egialia. Tsigelo is called the highest quality clone of Mavrodafni and here we have an exceptional dry expression of the variety of vineyards at an altitude of 650 meters. The wine that has matured for a few months in handmade clay amphorae, is distinguished for its freshness, the purity of the fruit and the gentle tannins. It is a red wine that can easily accompany fish dishes.
    Out of stock
  11. New era Syrah
    New era Syrah 2020
     
    Dry, Still, Red, Syrah, Mavrodafni, Ages well, 13.5% alc.
    Rating:
    87%
    3X Bonus Points until 31/3
    One of the most elegant of the Greek Vineyard Syrah. The typical spicy flavors of the variety are more mature and sophisticated by adding Kefalonian Mavrodaphne that makes the blend of this wine unique. The acidity, in addition, gives nerve, "appetite" for adventurous taste combinations, and aging time.
    Out of stock
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