Melina's wines from the winery Tassos Ciconians while each have their own distinct character manage to bring out the distinctive signature style of winemaker. Condensation aromatic nose and mouth balanced with ripe soft tannins without flares and angles that result in a 'sweet' prolonged aftertaste for a high quality of Greek Vineyard Syrah.

Gaia Estate was the wine that put Nemea on the map with quality red wines on the market. The first Premium Nemea remains special and continues to impress with its depth and multifaceted personality, while the distinctions in Greece and abroad are countless.

The new premium Xinomavro of Boutari pay tribute to the long tradition of the company starting in 1879. From this cru vineyard in the region of Naoussa Trilofo 1879 bring the contents of the bottle striking a different stylistic approach Xinomavro, with ripe tannins, dense fruit and new French barrels, a modern approach to the favorite variety.

The combination of possible red Syrah (92%) with white and aromatic Viognier (8%) is a practice that began in the Rhône wineries in France and perfected by most Australian winemakers innovators. The goal is the best approach to balance between power and elegance. Try Tag St Time from Avantis Estate, to see firsthand the achievement of this objective enjoyable.

A top red wine, resulting from three relatively unknown Greek varieties with a great history and an even more dynamic. Velvety and robust at the same time, it is a wine that will maximize style and fun to any meat eating quality.

A red wine for special moments and exquisite gastronomic occasions. Plush and gentle, but strong and full simultaneously, Synoro is for wine lovers with knowledge, aesthetics and opinion.

All Rhône in a bottle! An impressive wine resulting blend of all varieties of the estate. Therefore exhibits incredible complexity, are particularly "talented" combinations with complex flavors, and suitable for long aging.

Distinct and serious, but still a crowd-pleasing modern red wine, with deep color, red fruit aromas and sweet spices. Aivalis is one of the most idiosynchratic Nemean producers and Monopati is a top-example of Agiorgitiko, very difficult not to like.

Rich red wine for heavy winter and good food. The aromas in the nose refer to spicy grilled meat, while the mouth is expansive, with tight tannins and a long aftertaste. Suitable for meat eaters ... strong! ...

This flagship Xinomavro from Amyndeo region is sourced from old ungrafted vines, giving very low yields and thus dense fruit. Alpha Reserve possesses a deep ruby color, aromatic complexity of plums, cherries and tomato-like vegetality, backed-up by firm, yet ripe tannins, freshness and high acidity.