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  1. Oenops Limniona 2019

     
    Dry, Still, Red, Limniona, Ages well
    The talented Nikos Karatzas, founder of Oenops, tours all over Greece and creates wines from different terroir and varieties. This time it 'stops' in Limniona, one of the most rising Greek varieties and in Thessaly. 80% of the wine fermented and aged in clay amphoras, while the rest in large barrels. The result is an excellent wine with purity of fruit and baccarat, but in limited quantity!
    Case saving of 8%
  2. Tsantali MONO Agiorgitiko 2017

     
    Dry, Still, Red, Agiorgitiko, Ages well, 13.5% alc.
    A red wine from the finest indigenous varieties with balanced structure drunk and pleasantly combined with Greek cuisine.
    Case saving of 8%
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Red Wine