Red Wine

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  1. Deus - Rosato semi-sparkling
    Deus - Rosato semi-sparkling
     
    Semi Sweet, Semi Sparkling, Rose, Syrah, 8% alc.
    3X Bonus Points until 31/3
    Bright reddish color with bright purple hues. Good intensity aromas of cherry, violets, roses. Tasting achieved unique balance between the sweet sensation (the grape sugars) and fine pearl dioxide (produced by alcoholic fermentation). The perfume is also strong oral and fruity leaving position in freshness. It can be eaten as a dessert itself, to accompany salads or creamy desserts.
    Case saving of 8%
  2. Mavrodaphne Grand Reserve Achaia Clauss
    Mavrodaphne Grand Reserve Achaia Clauss
     
    Sweet, Still, Red, Mavrodafni, Ages well, 15% alc.
    3X Bonus Points until 31/3
    The flagship of Achaia Clauss plays in a class of its own in terms of quality, highlighting the huge potential of the renowned name of origin Mavrodafni Patras. The Grande Reserve 1979 is a shockingly complex wine with great aging which reveals a multifaceted aromatic and tasty character you will rarely have the chance to find.
    Case saving of 8%
  3. Emilia
    Emilia 2013
     
    Sweet, Still, Red, Liatiko, Ages well
    €39.60
    3X Bonus Points until 31/3
    Single-variety red PDO sweet wine from the Cretan variety Liatiko and an excellent winery of the island that will ideally close a refined meal. The grapes are sun-dried, kneaded with the native doughs and matured for 6 years in oak barrels, acquiring an incredibly complex dimension with aromas and flavors of dried fruits and caramel and endless aftertaste.
  4. Avantis Princess
    Avantis Princess 2019
     
    Sweet, Still, Red, Syrah, Ages well, 14% alc.
    €21.10
    3X Bonus Points until 31/3
    It is known that Syrah is the favorite and multi-awarded variety of Avantis Estate. For the sweet Princess, the most mountainous part of the vineyard was used with a particularly costly and difficult vinification method. Towards the end of the grape harvest, the harvesters pass by and slightly crush the stems of the grapes, causing them to gradually overconcentrate sugars and flavour! A Syrah in the superlative degree. Place it next to a Black Forest cake or a rich bitter chocolate for an unforgettable experience.
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