Typical red wine of Nemea that properly expresses the charming and friendly character of the wines of the region and of Agiorgitikos. It is characterized by aromas of dark fruits on the nose and similar flavours in the mouth, with the right balance of acidity and tannins.

King of Bordeaux, Cabernet Sauvignon gives us a daily wine that lacks neither the gravity, nor the rigor, nor the complexity that characterizes the wines of this variety. With these facts, and in addition to the incredible fruit condensation, Chrysabello Landidis is an interesting choice for friends of the popular grape, with very good value for money.

With beautiful, ripe ruby ​​color suggests the fullness of the wine, very interesting nose with aromas of apple, cinnamon, and conveyed to the mouth with a stylish rigor, fine acidity and well structured tannins, seeking meat, good course, is wine will take off a light tasty meat and baked or grilled.

The combination of varieties Cabernet, Merlot and Syrah Iliostalachto gives a bright red color and a delicious taste on the palate.

Authentic Nemea, from a winemaker who has dedicated his life to it. Rich red wine with a beautiful aromatic intervention from the oak barrel. Balanced, with good acidity and noble tannins.

A multilevel and interesting red wine for the table, but for the cellar. Rich, powerful and full, intended for meat eaters and exciting ... Persistent palates.

Agiorgitiko, Juicy, with very nice cherry fruit and charming elements of french oak, from the organically grown privately owned vines of the Spyropoulos Estate in Ancient Nemea. Ripe and soft, it can stand on our table next to all white and red meat dishes, but also to accompany a variety of cured meats and cheeses.

Quality Nemea label from the well-known Nemea winemaker Giorgos Palivos. Beautiful, typical aromas of fresh plum, strawberries, sweet spices and a balanced structure compose a wine that promises beautiful moments in the company of delicious dishes of the greek cuisine.

Red, dry wine, Nemea PDO, from the Aigiorgitiko variety. It has an intense deep red color, a rich mouthfeel, a velvety taste and aromas of fruit, nuts and vanilla.

Strong and robust red wine from a proven formidable "operator" and lover of Cabernet Sauvignon. Pretty typical fruity, proper use of the barrel and gentle but noticeable tannins make a very good red option are never disappointed.

Deep ruby color, complex aroma that combines spicy notes with mature and dried red fruits like red current and cassis. Ripe dried red currants and cassis on the palate, full-bodied, with ripe and integrated tannins, excellent balance with an aromatic and lingering aftertaste at the end.

Balanced and pleasant red wine from the Holy Mountain. The blend of Cabernet Sauvignon with Limnio is now proven successful and gives us exuberant and full of red wines such as the Glebe Chromitsa, considered by many as one of the most significant choices Greek red wine today.