Intense deep red color with purple hues, herbal nose with aromas of blackcurrant and plum, with hints of cinnamon and spice, thick mouth with nice acidity and finish barrel. Wine with a spicy aftertaste, relatively small, and with a sense of ripe fruit.

Pleasant, fruity wine with soft tannins from Crete and the Kotsifali variety, which has been produced without the addition of sulphite. A highly Mediterranean red wine that offers pleasure in winter and summer alongside dishes from all cuisines of the world. Even those based on fish or vegetables.