Light and spicy, the Papaioannou Pinot Noir is an easy and very pleasant red wine. If you're looking for a wine for a special mazoxi at home with friends and snacks, trust it without fear!

Stunning, limited production, dry expression of Mavrodafni from the great terroir of Egialia that raises the variety to many levels. The depth of the fruit, the lively acidity and the velvety tannins compose an excellent and multi-layered red wine.

Markou family, apart from Attica, also owns vineyards in Nemea, where they cultivate by investing in very low per acre yields from which they produce very fine red wines with an emphasis on Agiorgitiko. This wine combines very nicely the freshness and liveliness of the fruit with the elements of oak.