Red Wine

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  1. Paros  Red
    Paros Red 2021
     
    Dry, Red, Mantilaria, Monemvasia, Keep for 2-3 years
    3X Bonus Points until 31/3
    PDO Paros is the only Protected Designation of Origin zone, where red and white grapes can be mixed to produce red wines. The exuberant Mandilaria, grown in the barren vineyards of the island, is blended and tainted by the white Monemvasia, in a very cool and juicy red wine, with velvety tannins and very good value for money.
    Case saving of 10%
  2. Sigalas - Mavrotragano Mandilaria
    Sigalas - Mavrotragano Mandilaria 2021
     
    Dry, Still, Red, Mantilaria, Mavrotragano, Ages well, 13.7% alc.
    €19.80
    3X Bonus Points until 31/3
    The two red varieties of Santorini Mandilaria Mavrotragano and vinified and aged in oak barrels for 12 months. Deep red color, with aromas of ripe red fruits and spices, rich tannins, balanced acidity and complex aftertaste. Serve at 18oC.
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