Syrah and Cabernet Franc combine excellently in a delicious rosé, with a very nice fruity and floral profile along with a spicy hint that create the perfect savouriness. Versatile wine, ideal for aperitifs or to accompany various dishes of Mediterranean and Asian cuisine.

Yannis Tselepos produces for many years one of the best Greek white sparkling wines, the Amalia. The new proposal is a delicious sparkling rosé wine produced by the method of Champagne and the most popular red variety of the Peloponnese, Agiorgitiko. Freshness and fruit aromas flood our palate from the very first sip!