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White Wine

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  1. Hatzidakis - Santorini Familia
    Hatzidakis - Santorini Familia 2020
     
    Dry, Still, White, Assyrtiko, Ages well, 13.5% alc.
    Santorini pleased with characteristic freshness and pronounced acidity. A famous Greek white wine with a loyal audience inside and outside Greece, intended for large heron feasts!
    Case saving of 8%
  2. Gaia Nychteri
    Gaia Nychteri 2019
     
    Dry, Still, White, Assyrtiko, Keep for 2-3 years, 13.5% alc.
    The Gaia Nychteri takes our favorite Santorini Assyrtiko to a whole new level. The lemon, metal aromatic character of the variety and the sharp acidity of the "dressed" with the spicy flavor of the oak barrel jacket and looking psarofagikous grilled delicacies to make your perfect party ...
    Case saving of 8%
  3. Gaia Assyrtiko Wild Ferment
    Gaia Assyrtiko Wild Ferment 2020
     
    Rating:
    87%
    Dry, Still, White, Assyrtiko, Drink it now, 13% alc.
    The Gaia Assyrtiko vinified with only the wild yeasts of grapes (hence the term "Wild Ferment" on the bottle, to capture the authenticity and formality of Assyrtiko Santorini to 100%. A fine white limited production that Assyrtiko fans should definitely try.
    Case saving of 8%
  4. Thalassitis
    Thalassitis 2020
     
    Rating:
    85%
    Dry, Still, White, Assyrtiko, Ages well, 13% alc.
    A favorite and very successful brand in Greece and abroad, is the most awarded wine of 2011. The Thalassitis is a wine with a long and successful career, which combines the formality and authenticity of Assyrtiko Santorini with the modern character of a wine with an international profile.
    Case saving of 8%
  5. Boutari - Santorini
    Boutari - Santorini 2020
     
    Dry, Still, White, Assyrtiko, Drink it now, 13.5% alc.
    Constant value in Santorini wine, the namesake label Boutari Winery is the nerve and the depth of Assyrtiko with exemplary skill. Beautiful aromaticity, good acidity and elegant finish make this wine a good choice for any table with seafood and fish.
    Case saving of 8%
  6. Καλλίστη Reserve
    Kallisti Reserve 2017
     
    Rating:
    80%
    Dry, Still, White, Assyrtiko, Drink it now, 13.5% alc.
    Classic and original label varelatis Santorini undisputed champion of this - and now highly popular - category. The fermentation in oak barrels gives the distinctive metal and lemon aromas of Assyrtiko a more roasted flavor and smoky dimension.
    Case saving of 8%
  7. Anhydrous Afoura
    Anhydrous Afoura 2019
     
    Dry, Still, White, Assyrtiko, Ages well, 14% alc.
    Afoura are called the large wooden barrels used traditionally in Santorini . In large barrels has matured this excellent expression Santorini Apostle Mountrichas acquiring mature and complex character , which reflects very accurately the characteristics of the island . Mature and complex is to get a place in the great wines of the island !
    Case saving of 8%
  8. Sigalas - Santorini
    Sigalas - Santorini 2021
     
    Rating:
    55%
    Dry, Still, White, Assyrtiko, Keep for 2-3 years, 14.2% alc.
    One of the more popular and better labels Santorini OPAP market. Classical and careful winemaking that allows Assyrtiko to express minerality that gives the hot volcanic soil of Santorini, and to present an impressively sharp acidity that refreshes, cools and lifts ...!
    Case saving of 10%
  9. Estate Argyros - Aidani
    Estate Argyros - Aidani 2020
     
    Dry, Still, White, Aidani, Keep for 2-3 years, 12.6% alc.
    So far Aidani has been the perfect blending partner for Assyrtiko. On its own though, it gives adry, fresh, fruity wine, with elegant character and mineral undertones, as expressed in this varietal example. It is excellent in its youth, especially when paired with shells or strong-flavored fish.
    Case saving of 8%
  10. Σαντορίνη Νυχτέρι
    Hatzidakis - Santorini Nichteri 2019
     
    Rating:
    70%
    Dry, Still, White, Assyrtiko, Ages well, 15% alc.
    Sophisticated white wine based Assyrtiko Santorini. Vinified in wooden tanks and aged for one year in the barrel, it gives us one more dimension of spicy white of Santorini has a huge interest and offers countless combinations of options on the table.
    Case saving of 8%
  11. Hatzidakis - Aidani
    Hatzidakis - Aidani 2020
     
    Rating:
    70%
    Dry, Still, White, Aidani, Keep for 2-3 years, 12.5% alc.
    An interesting sophisticated white wine, made with love and inspiration from Haridimos Hatzidakis. It evolved in the eye (golden color) and nose, with intense herbal aromatic elements and rich body and toned acidity in the mouth.
    Case saving of 8%
  12. /
    SantoWines Vinsanto 2014
     
    Rating:
    95%
    Sweet, Still, White, Assyrtiko, Ages well, 11.4% alc.
    Dessert wine of sun-dried Assyrtiko and Aidani . The maturity of 3 years in oak barrels gives ripe , velvety character while embracing notes of honey , lemon and raisin aromas and sweet spices .
    Case saving of 10%
  13. Santorini Assyrtiko Cuvee
    Santorini Assyrtiko Cuvee 2019
     
    Dry, Still, White, Assyrtiko, Drink it now, 13% alc.
    Gentle white of Santorini is famous faithfully formality of Assyrtiko. Badges lemonoanthon aromas, refreshing sensation metallikotitas and correct acidity make for a pleasant alternative to the (many) fans Assyrtiko Santorini in Greece and abroad.
    Case saving of 8%
  14. Santorini Terrasea
    Santorini Terrasea 2019
     
    €67.00
    Dry, Still, White, Assyrtiko, Ages well, 13% alc.
    Terrasea is the first PDO Santorini wine produced exclusively from Thirasia grapes. Behind this are Vangelis Gerovassiliou and Vassilis Tsaktsarlis who join forces with Ioanna Vamvakouri who has great experience in the vinification of Assyrtiko in Santorini. The vineyard, which is organically grown, is constantly growing and we are expected to see exciting wines as you will find out once you try Terrasea.
  15. Santorini
    Santorini 2019
     
    €34.70
    Dry, Still, White, Assyrtiko, Ages well, 14% alc.
    Vangelis Gerovassiliou and Vassilis Tsaktsarlis after Epanomi, Kavala and Ilia arrive in Santorini where they meet the oenologist Ioanna Vamvakouri and create Mikra Thira, the first attempt made in Thirasia. This is an amazing wine from 100% Assyrtiko grapes from Santorini that reflects all the characteristics of this unique terroir. Sharp acidity, structure, minerality, citrus and salty!
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