The more 'sophisticated' of the white wines made by the hands of Apostolos Mountrichas comes to an exclusive use by House of Wine. The 'Slopes of Eagles' is an original blend of Malagouzia and Sauvignon Blanc, that showcases great finesse and elegance from both varieties. A short pass in french oak barriques before bottling, brings aromatic maturity, a rounder body, and just a "magical touch" from the oak's sweet aromatics.

Deucalion, the ancient King of Thessaly, is said to have survived the great flood along with his wife, Pyrrha, daughter of Epimetheus, and they were the only two humans who then shaped humanity from scratch. Giorgos Karamitros crafts an exceptional Assyrtiko, giving it a name that reflects the greatness and resilience it has proven as a variety in the sea of the Greek vineyard.

With fruit coming from the beautiful vineyards of the Messinian land overlooking the bay of Navarino, Navarino Vineyards creates a very tasty white wine from Chardonnay and Roditis. The expressive aromas and flavors and its cool acidity make it ideal as an aperitif, while at the same time it can accompany and highlight many dishes of the mediterranean cuisine.

A rare Greek grape, an unexpected style of wine. Chidiriotiko of Lesvos in its most extreme winemaking style has a distinct temperament for those wanting to expand their horizons.

The ‘new kid on the block’ in terms of exciting varietals, Malagousia from Alpha estate is appealing due to its stone fruit, botanical and flowery character, being a great alternative to international aromatic grape varieties.

The high quality winery of Karipidis family from Larissa gives us a perfectly oaked white, for many delicious wine and food combinations. Fans of oak spices and Chardonnay fruit purity will surely love it.

Noble white wine in our glass brings an elegant varelato Viognier, by French standards. It's cool, with nice acidity and aromas of exotic fruit frolic beautifully with spicy aromatic notes giving the barrel. Limited production wine that impresses.

A cool, crisp wine that gives us all the beautiful taste and aroma characteristics of Malagousia to combine with fish or to drink a glass as an aperitif.

One of the most interesting varieties of Crete Vidiano gives us a wine with delicate and elegant aroma and full mouth. It rolls great features when you came to our table, pasta with seafood or grilled fish.

An amazing expression of Savatiano from old vines in the area of ​​Plataea in Boeotia. The juice of the grapes ferments with the wild yeasts and gives a complex culinary wine with concentrated fruit, fatty taste and harmonious acidity that is very suitable for the dishes of the Greek cuisine and not only.

A refined expression of Sauvignon Blanc from the privately owned mountain vineyards of Strofilia in Asprokampos, Corinth, with a charming exotic aroma and cool acidity. A wine with exemplary use of acacia barrels, whose aromas subtly accompany the wonderful fruity and herbal elements of the variety.

A native variety that occurs in the region of Ilia with strange names and strange character. Tinaktorogos claims its name because it shakes some of the flowers off during the flowering season thus offering a significantly lower yield, but at the same time giving this fascinating and very rare white wine. A well kept secret of the Peloponnese worth trying.

The most talked about grape of the Cretan vineyard, Vidiano, meets the Aegean Athiri, in an attractive wine with a charming fruity aroma and liveliness, able to stand next to all the dishes of Greek cuisine based on seafood, vegetables and white

Varelato classic white wine from Chardonnay. His stay in the barrel has given nicely spicy and aromatic notes has "melosei" significant primary aromas of fruit, acidity, however, remains alive and perfectly satisfactory life until the end.

Elegant white wine with a beautiful nose, spicy flavors in the mouth and good acidity. A French Sauvignon Blanc specifications by the beautiful North Greeks vineyard.