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Producer | Symeonidis |
---|---|
Producer's Description | Variety: b> Malagouzia
Features: b> yellow color with crystal clarity. Delicious and balanced. Tasting this wine is like eating fresh pieces of apricot, pineapple and lemon. Pleasant acidity and aftertaste ekplissei. Vineyard: b> The vineyards are south-facing sandy soil and area performance at extremely low epipeda. Vinification: b> Traditional white wine vinification at low temperature constant. Used only prorogos grapes. Stabilized and cooled to -8 ° C for 15 meres. Served: b> at 8 ° C in a tall glass toulipas. Salads with seafood, crawfish, shrimp, mullet grilled mushroom risotto, yellow cheeses, etc. |
Wine Color | White |
Greek Grape Variety | Malagouzia ![]() |
Quality category | Παγγαίου ΠΓΕ |
Vintage | 2019 |
Country | Greece |
Region | Macedonia/Kavala |
Volume | 750ml |
Bottle Size | 0.75lt |
Dryness | Dry |
Style | Still |
Abv | 12.5% |
When to Drink | Drink it now |
Taste Character | White aromatic with exotic character |
Excellent match with | Κοτόπουλο στη σχάρα, λαχανοντολμάδες, πολύχρωμες καλοκαιρινές σαλάτες, ριζότο με θαλασσινά, ριζότο με λευκή τρούφα, σολωμός ψητός στη σχάρα, σουπιές, σουφλέ τυριών, χταπόδι στα κάρβουνα, ψάρι φρέσκο στη σχάρα |
Good match with | Fish Fat Grilled, Fish Lean Grilled, Poultry Grilled, Risotto, Salads Herb Mixed, Salads Herb Simple, Salads Vegetables Mixed, Salads Vegetables Simple |
Awards | Vinalies Internationales 2009 (France) b> Malagouzia Symeonidis 2008: Silver metallio The International Wine and Spirit Competition 2009 (England) b> Malagouzia Symeonidis 2008: Bronze metallio International Wine Challenge 2009 (England) b> Malagouzia Symeonidis 2008: Bronze metallio |
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