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Tria Ampelia 2021
€70.70
Availability: Available within 3 work days
SKU
5101
Dry, Still, White, Assyrtiko, Ages well, 14,5% alc.
This is the first wine from the new venture of Santorini's most iconic personality, Paris Sigala. An Assyrtiko of unimaginable+ purity and complexity, with surprising oiliness, minerality and lemony elements and a wonderfully salty aftertaste. Top combination of power and elegance!
The wine comes from three selected vineyards, in Akrotiri, Megalochori and Fira with an average age of over sixty years. The wine has been vinified and matured on the fine lees for more than 15 months in 700 and 1600 liter clay vats, unfolding a character that focuses on lemony fruit and minerality with some hints of iodine giving an extremely complex dimension. Its robust structure and crisp acidity promise very long aging potential.
Producer | OENO P |
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Producer's Description | A wine originating from three single vineyards on the island of Santorini and the vines are, on average, over 60 years old. This wine has fermented and matured sur lie for 16 months in 750lt & 1600lt amphoras. It has a great aging potential. Unfiltered. Tria Ampelia is the first label of Paris Sigalas' new winery OENO P |
Wine Color | White |
Greek Grape Variety | Assyrtiko |
Quality category | Santorini PDO |
Vintage | 2021 |
Country | Greece |
Region | Cyclades/Santorini |
Volume | 750ml |
Bottle Size | 0.75lt |
Dryness | Dry |
Style | Still |
Abv | 14,5% |
When to Drink | Ages well |
Taste Character | White mineral, austere and intense |
Excellent match with | όστρακα, ψητά ψάρια και μαλάκια, μπακαλιάρο τηγανητό, λευκά και λεμονάτα κρέατα, πιάτα με μανιτάρια, λαχανοντολμάδες, ριζότο ή ζυμαρικά με αυγοτάραχο και καπνιστά ψάρια. |
Good match with | Fish Fat Grilled, Fish Fat Roasted, Fish Fried, Fish Lean Grilled, Fish Lean Roasted, Fish Smoked, Mushrooms, Poultry Casseroles White, Sea Shells, Λαδερά-Γεμιστά |
Type of Box | Carton |
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