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Wine
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Semeli Mantinea 2022
Dry, Still, White, Moshofilero, Drink it now, 12% alc.
Special Price €10.12 Regular Price €11.90Mantinia region in central Peloponnese is the epitome of Moschofilero grape. This Moschofilero bears an aromatic Muscat-like character, with vibrant acidity, low alcohol levels and surprising freshness. -
Tselepos - Mantinea 2023
Dry, Still, White, Moshofilero, Drink it now, 12% alc.
€11.00 As low as €9.90Elegant wine with distinct aromas of rose and bergamot on the nose and the mouth, and a zesty acidity that gives freshness and nerve. The loyal friends of Moschofilero from Mantinea recognize Tselepos Mantinea as the ultimate label of their favorite wine. -
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Amalia Vintage Brut 2019
Dry, Sparkling, White, Moshofilero, Keep for 2-3 years, 12% alc.
€22.30 As low as €20.52Top sparkling from the Greek vineyard that carries the extroversion of Moschofileros but also the complexity that the second fermentation in the bottle gives to the wines. Wonderful fruity and rose elements, lively acidity, length and bready notes make up a wonderful and irresistible ensemble with many accolades worldwide. -
Thea Mantinia 2022
Dry, Still, White, Moshofilero, Drink it now
€16.10 As low as €14.81Usually when it comes to Moshofilero talking about perfumes, freshness and acidity. In this Moshofilero however, we can talk about volume and oiliness. Very beautiful approach from Semeli, with fruit coming from an old vineyard of 25 years, at an altitude of 650 meters and maintenance of wine for six months with fine lees. -
Tselepos - Blanc de Gris 2023
Dry, Still, White, Moshofilero, Drink it now, 13.5% alc.
€14.30 As low as €13.16John Tselepos gives us a different approach to Moshofilero with Blanc de Gris, which has clear pinkish hues, exciting aromas on the nose and after spending 3 months in Oak Barels it also acquires volume in the mouth without losing track of the varietal expression of the fruit. -
Faia Ghi 2021
Dry, Still, White, Moshofilero, Drink it now
€18.00 As low as €16.56An organic and limited production, wine from the vineyard "Faia Gi" of the Boutari winery in Mantineia, which reflects the company's devotion to Moschofilero. A very nice and elegant expression of the variety, which passes for a short time from oak barrels acquiring complexity and volume. -
Moschofilero Boutari Naturally 2022
Dry, Still, White, Moshofilero, Keep for 2-3 years
€14.80 As low as €13.62Από την σειρά των κρασιών χωρίς θειώδες της Μπουτάρης, δεν θα μπορούσε να λείπει ένα Μοσχοφίλερο από την Μαντινεία. Επιλέγονται σταφύλια από παλαιά κλίματα του ιδιόκτητου αμπελώνα, η οινοποίηση πραγματοποιείται χωρίς την προσθήκη θειώθους και το κρασί ωριμάζει για 6 μήνες σε γαλλικά δρύινα βαρέλια. Μία πολύ όμορφη έκφραση του Μοσχοφίλερου που γοητεύει με την εξωστρέφεια και την ωριμότητα του φρούτου. -
Boutari - Moschofilero Cuvee 2023
Dry, Still, White, Moshofilero, Drink it now, 11% alc.
€12.20 As low as €11.22Boutaris Winery celebrates its 140 years of operation with a wonderful Moschofilero from selected old vineyards on the plateau of Mantineia. Endowed with all the extroverted characteristics we have loved in this variety, it is worthy of the reputation and history of the winery in the area. -
Acquarella 2023
Dry, Still, Syrah, Assyrtiko, Moshofilero, Drink it now, 12.5% alc.
€12.80 As low as €11.78The continuous search for vineyards at high altitude, led to the "marriage" of three popular varieties from two particularly cold zones of the Peloponnese, Mantineia and Mountainous Aegialia. Moschofilero meets Assyrtiko and Syrah and with the signature of Leonidas Nasiakos they are transformed into an attractive and fruity food friendly rosé. -
A Priori 2022
Dry, Still, Moshofilero, Drink it now, 12.5% alc.
€11.00 As low as €10.12Leonidas Nasiakos, the creator who has identified his name with Moschofilero and has dedicated his winemaking career to creating excellent wines from the variety, creates the NOVUS winery and signs a charming, well-structured and charismatic PDO Mantineia. -
Tomi Mantineia 2023
Dry, Still, White, Moshofilero, Drink it now
€10.90 As low as €10.03On the one hand, it is the impressively rich aromatic profile of Moschofilero, on the other hand the very lusty acidity in the mouth that gives the Mantineia terroir combined with the variety. Unexpectedly fresh wine, with 'prudent' levels of alcohol, intense citrus aromas and white flowers, in a typical Mantineia from the rising Troupis winery. -
Ekato 2022
Dry, Still, Rose, Moshofilero, Drink it now, 12.5% alc.
€16.00 As low as €14.72Wonderful and very special expression of Moschofileros that raises the variety to many levels. 100 is the days the marcs are left to come in contact with the must, giving an almost red wine with strong aromas of rose petals and jam and soft tannins. Its complex structure makes it ideal to accompany dishes that traditionally go well with red wines. -
Hoof & Lur 2022
Dry, Still, Rose, Moshofilero, Keep for 2-3 years
€16.00Το χρώμα του είναι απαλό ροδί. Γοητευτικά και εκφραστικά αρώματα τριαντάφυλλου, φλούδας πορτοκαλιού, lime και δυόσμου. Στο στόμα είναι λιπαρό, με ζωηρή οξύτητα και μακρά επίγευση που παραπέμπει σε λουκούμι. Είναι από τα Μοσχοφίλερα που θα μπορούσε να εξελιχθεί για 2 - 3 χρόνια σίγουρα. -
Χ-mf 17 2020
Dry, Still, Orange, Moshofilero, Keep for 2-3 years
€21.80Για το προϊόν αυτό απαιτείται 1 εβδομάδα για τη προμήθειά του στη περίπτωση που η ποσότητα που θέλετε δεν είναι άμεσα διαθέσιμη.Amazing and original expression of Moschofileros by Aris Tselepos, the new generation of the Tselepos Estate, which for 30 years has been highlighting its variety and potential. Here we have a wine from a red grape whose juice remains for several days with the marcs (like the ‘orange’ wines) acquiring a soft red color and then leads to clay amphorae where it matures for about 6 months. The fermentation takes place spontaneously while no addition is made to the entire production process, so we are talking about a 'natural' wine. The intensity but also the quality of its fruit, the complexity, the quality of the tannins, its acidity but also the fact that it has developed beautifully in the bottle for two years, create a wonderful ensemble that will win even the most 'awkward' palate. .