A favourite and special wine brand in Greece and abroad. Thalassitis is a wine with a long and steady course, which perfectly combines the formality and authenticity of Santorini's Assyrtikos with the modern character of a wine with an international profile. For this version, the head winemaker Yannis Paraskevopoulos decided to mature eache bottle under the depths of the santorinian sea. Only a few bottles survived from the deep sea submergion. The perfect ageing environment (steady and healthy temperature, humidity and absence of light) created a wine of iconic quality worthy of any wine collection. You may uncork it now and enjoy the gifts of the aegean sea in all their youth, or (if patient) after some years to unfurl the magic of Assyrtiko.

Name and label mentioning, would dare to say copy, top French chateau. Fortunately the 'straight' report continues to blend varieties of Cabernet Franc and Merlot, but also top quality wine, that is certainly the closest in style to the right bank of Bordeaux, has the Greek vineyard. If not try it we could not believe it!