Dark amber in color with brown hues and aromatic intensity of a sweet fruit bouquet with a strong presence figs. The complexity of the aromas and flavors typical of this unique wine. Discreet acidity assists the unfolding of a rich aroma of caramelized fruits, such as dried figs. The long lasting aromatic aftertaste confirms the uniqueness of the wine.

The relatively difficult to varietal wine Kotsifali here gives us an excellent and award winning wine red with sheens, aromas of red fruit and jam, subtle tannins and good acidity, rich but gentle flavor and good taste.