Moschofilero, Roditis and Chardonnay join forces and give us a pleasant and fruity wine, with a very good price-quality value, ideal for our everyday table and for occasions that demand quality and quantity!

The unique combination of white Malaguzia with red mandillaria is behind one of the most captivating rosé wines of the Greek vineyard. A wine that combines the aromas of white and dark fruits, with the characteristic freshness and the spicy elements very beautiful. Stamatis Mylonas is one of the most talented young winemakers, and this wine proves it!

One of the most popular white wines in the Greek market. Resulting from the marriage of two exceptional Greek varieties, Malagouzia, distinguished by elegant aromaticity, and Assyrtiko, characterized by explosive minerality and acidity. The result: cool, elegant, enjoyable.

Elegant white wine with distinctive aromatic nose but explosively expressive mouth. The potential of acidity gives it a very special and enjoyable dimension.

A special quality "varelato" Chardonnay for fans of this style of wine. Properly structured, aromatic, with very good acidity and very aromatic range. The screw cap (stelvin) ensures the freshness of the fragrance to be drinking.

Chloe Hadjivaryti, a young talented winemaker puts her stamp on the new wines of the homonymous winery, which are vinified with minimal interventions. Ni is one of the three organic ‘natural approach’ wines of the minimus series. A combination of Assyrtikos and Roditis that are kneaded with the native doughs in clay amphorae, in contact with the marcs and are bottled without clarification and filtration. An ‘orange’ type wine with very nice ripe fruit and rich mouth.