Search results for: 'Skouras'

A quality Merlot by George Skouras. The nose shows aromas of red cherry, plum, vanilla spiced with hints of violet and tobacco and mouth with velvety tannins that evolve beautifully over time.

A special quality "varelato" Chardonnay for fans of this style of wine. Properly structured, aromatic, with very good acidity and very aromatic range. The screw cap (stelvin) ensures the freshness of the fragrance to be drinking.

Robust red wine aging. Based on a blend combines the spicy scherzo of Agiorgitiko the strict power of Cabernet Sauvignon, and the warm embrace of vanilati oak barrel that hosted 20mini during aging. Quality label for gourmet feast or cellars.

When a great winemaker, George Skouras pounding ... vein, the vein is definitely gold: A wonderful red wine from the popular variety Syrah. Spicy, with gentle tannins, complex and intensely spicy aromas of spices, rich mouth with a long finish, an impressive wine that will appeal to all lovers of Syrah and beyond.

Red, dry wine, Nemea PDO, from the Aigiorgitiko variety. It has an intense deep red color, a rich mouthfeel, a velvety taste and aromas of fruit, nuts and vanilla.

A red wine for special moments and exquisite gastronomic occasions. Plush and gentle, but strong and full simultaneously, Synoro is for wine lovers with knowledge, aesthetics and opinion.

A kind of solera system blending older vintages of MegasOenos with wine coming from recent vintages without empting the barrel. Skouras executes a balancing act between fresh and ageing characteristics for this special edition of MegasOenos, like a Greek version of Vega Sicilia’s Unico.

An exploration of the potential of a Salt Moschofilero forward The indigenous variety that one can be seen through modern 'look', is the effort of George Skouras. Fermentation with isolated laboratory 'wild' yeasts, beautifully expressed bud, varietal character and complexity where the variety has accustomed us, raise the bar very high.

An exploration of the potential of a Salt Moschofilero forward The indigenous variety that one can be seen through modern 'look', is the effort of George Skouras. Fermentation with isolated laboratory 'wild' yeasts, beautifully expressed bud, varietal character and complexity where the variety has accustomed us, raise the bar very high.

Well made Nemea with an international profile, deriving from Agiorgitiko planted up to 1000m of altitude. The beautiful typical aromas of the variety are framed by the spicy influence of the oak barrel and the velvety tannins that give the wine substance.

Pleasantly typical white wine Moschofilero for all times. Lightweight, easy-scented and will make great friends or find yourself alone with him, either in a rich table laden with delicacies of the world! ...

Very special white wine based on the beautiful French variety Viognier. Overflowing with beautiful fruity aromas, framed by the discreet presence of oak. The crisp acidity is the "icing on the cake" for this beloved label.

Έξι επιλεγμένες ετικέτες για να γνωρίσετε το αγιωργίτικο. Το Αγιωργίτικο δεν είναι απλά το αντίπαλο δέος του Ξινόμαυρου. Πιο άμεσο και μοντέρνο με χαρακτήρα κόκκινων φρούτων, γλυκών μπαχαρικών και σχεδόν ποτέ με ‘επιθετικές’ τανίνες, είναι απόλυτα ελκυστικό για τον σύγχρονο καταναλωτή. Μη ξεγελιέστε όμως… Μπορεί να είναι εξίσου σοβαρό, πολυεπίπεδο και με μεγάλες δυνατότητες παλαίωσης. Έξι διαφορετικά Αγιωργίτικα που επιβεβαιώσουν το ποιοτικό δυναμικό και το ‘εύρος’ των στυλ της ποικιλίας. Six selected wines for you to explore agiorgitiko. Agiorgitiko is not just the main rival of Xinomavro. More direct and modern with a red-fruit character, sweet spices and almost never with 'aggressive' tannins it is very attractive for the modern consumer. Do not be fooled though ... It can be equally serious, layered with great potential for aging. Six different Agiorgitika that confirm the quality potential and the range of the different styles of this variety.

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A truly special cask white wine that wins with the harmony, depth and intensity that the proper vinification of the beautiful Viognier variety gives. You will enjoy it from the first sip and you will be enchanted by its excruciatingly spicy aftertaste...