When Agiorgitiko meets Syrah and Grenache Rouge, the fruit comes from old vineyards, the work done in the vineyards is meticulous and the care in the winery is zealous, then we are definitely talking about an excellent rosé wine.

'Essential' Muscat of Alexandria and coexistence Roditi, from organic vineyards Mylopotamos over Mt. Muscat reserves and in this corner of the sacred land of the aromatic 'stamp' Roditis with careful yields gives excellent results and blend their charms with the lightweight, attractive, easy to drink, has character.

Extroverted rosé that exemplarily combines the grace of Agiorgitiko with the spicy charm of Gewurztraminer in a juicy and delightful wine with aromas of red and exotic fruits. It will stand beautifully next to Greek dishes with red sauce and any spicy dish.

With respect to nature and humans create wines that express the terroirs and grape varieties that gave birth. Varieties Sauvigon Blanc, bushes and Malagouzia from the vineyards of Domaine Hatzimichali Valley Atalante give this expressive wine, giving the aromatic intensity, freshness and flavor balance. Enjoy with dishes of Greek and international cuisine in the first four years of his life.

Anniversary Vinsanto from the Gaia Estate aged for 20 years in 4th use or older barrels

The family is growing for Dafnios, the favorite label of the Douloufakis Winery from the village of Dafnes in Crete. After the white and the red, it is now the rosé's turn to impress. Fruity, exuberant and delightful will become your next rosé obsession.

Another jewel in the crown of greek sweet wines that placed Greece on the global radar. A great attempt by the estate to give us a Vinsanto, accompanied by a twist on the traditional style of wine and took eight years to get in the bottle. Complexity, richness and balance all in one bottle of 500ml.

Beautiful Greek rosé wine, refreshing full-bodied and fruity aromas.

The top two varieties Sauvignon Blanc and Assyrtiko make a wine refreshing, pleasant with very nice acidity. Served all day and fits beautifully with the local cuisine.

Agiorgitiko combines beautifully with Merlot, giving a very pleasant rosé wine with plenty of red fruit and flower aromas and characteristic freshness. It is ideal for all Mediterranean cuisine based on vegetables and white meat and especially in summer. Its good price and modern appearance make it the perfect wine for our party too!

Elegant white wine that makes best way to dynamic varieties of blends. It is a balanced and distinctive nose and mouth with a pleasant summer fragrance and good acidity, and finishes nicely with a long and delicate aftertaste.

Exuberant spicy white wine with good aromatic presence of the barrel and perfect acidity. Of the most complete and rich white options one can do to enjoy a wine with personality and remarkable dynamics during aging.

Original, aromatic and round mouth blend Malagousia and Viognier. Buck Chalky gives absolute freedom to his son Alexander to create and he surprises us with this unusual combination. The Thyrsus is exciting on the nose, full mouth and prove that if the old is otherwise, the new is always nice.

Limniona and Syrah combine very nicely in a rich rosé wine with aromas of dark fruits and soft tannins. A culinary versatile rosé, with a modern look that can stand next to complex dishes from the cuisines of the world.

Bearing a blush rose color, reminiscent of Provence rather than a Greek rose, Feggites rose display a floral, Muscat-like aromatic character of rose petals, citrus flowers and red fruits such as strawberries. Elegant, light and vibrant.