White wine from 100% white priknadi (prekniariko) a Greek variety of Northern and Central Greece. Wonderful, aromatic wine with a round mouth and a strong aftertaste.

Syrah and Agiorgitiko, which come from the privately owned vineyards of the Pavlidis Estate in Drama, are wonderfully married to a rosé wine that pulsates with liveliness and fresh fruit. A wine ideal both for the summer months and for winter occasional nights.

Quality wine from Chardonnay last French oak barrels. Characterized by beautiful aromas of white fruit and pleasant acidity, while staying in the barrel gives body, spicy flavor extensions and palaiosimotita.

Who could take the Vidiano from Crete to Kavala? Vangelis Gerovassiliou and Vassilis Tsaktsarlis create the first wine from Vidiano outside of Crete. With a variety of great characteristics they added 10% Assyrtiko and the result is amazing!

Nikos Karatzas's 'grace' arrived to Crete! There, in the area of ​​Heraklion, he chooses Vidiano grapes from mountainous vineyards, manufactures them with mastery in three different types of pots, amphoras, inox tanks and new barrels. It is a stylish Vidano, with a nice fruit and a pretty mineral character that expresses the charm of the variety.

It is a given that Syrah fits into the Greek vineyard and you will find it by tasting this tasty expression of variety. Exquisite fruit comes from the privately owned vineyard Drisbee, located on the southeastern outskirts of Mount Knimis and ripened for 12 months in oak barrels, expressing all the wonderful characteristics of this popular grape.

Another achievement of the Strofilia winery in Nemea. The velvety Agiorgitiko meets the robust Tannat and the explosive Petit Verdot on the slopes of Ancient Nemea, in an innovative vineyard that produces excellent quality fruit. The combination of the three varieties and their subsequent maturation in new and old oak barrels lead to an exuberant wine with immediacy, capable of providing pleasure even now and after 10 years.

Its color is very pale pink. Its aroma is extroverted, with tropical fruits such as passion fruit and mango smoothing out red fruits such as cherries and cranberries, with some hints of sweet spices and flowers in the background. The mouth is lively, with a noticeable acidity and enough body and the tropical flavors to impress and leave a long aftertaste.

The Troupi winery goes even further than Moschofilero! It takes fruit from the Katarachi area at an altitude of 640 meters, ferments part of the wine in stainless steel tanks and the rest in old barrels of acacia and oak and then all the wine matures for a few months in concrete tanks, while bottled without bottles. The excellent raw material, the complex way of vinification but also the combination of four different fermentation and maturation vessels lead to an extremely complex and enjoyable Moschofilero that can be developed for a few years in the bottle.

The Malagouzia grape in its sweeter version gives it a dessert wine with intense aromas, perfectly balanced.

Yannis Tselepos produces for many years one of the best Greek white sparkling wines, the Amalia. The new proposal is a delicious sparkling rosé wine produced by the method of Champagne and the most popular red variety of the Peloponnese, Agiorgitiko. Freshness and fruit aromas flood our palate from the very first sip!

Favorite Rosé of Tempranillo, which unfolds beautifully fraoulenia pleasant aromas, supported by balanced acidity. Try it not only for the originality that characterizes the Spanish variety, but for the fact that it is a highly enjoyable rosé that fits perfectly with appetizers will be asked to accompany them.

Assyrtiko is adapted extremely well in Drama region with a broader aromatic profile than in Santorini even while the grape retains its inherent minerality and high acidity. A dash of Sauvignon Blanc boosts this successful brand with grassy-vegetal character and stone fruit aromas.

Exuberant Assyrtiko, with beautiful barrel elements from the vineyards of Nikos Lazaridos in the Agora of Drama. Nice aromatic dimension with ripe fruits, mouth full of nerve and refreshing character that proves that Drama can be distinguished not only from the super aromatic wines but also for the single-variety serious Assyrtika.

Is a fresh wine that pleasantly drunk immediately, but the bottle stays in the more strongly reflects the robust nature of Asyrtikou.Trygos during the night, when the grapes are at optimum maturity. Apozymomenos The wine remains in stainless steel tanks with sludge for 6 mines.Prasinokitrino color with intense aromas of citrus and white flowers in a background metallikotitas. The perfumes are still in the mouth, which is distinguished by its volume and acuity highlighted. The fine finish followed by an aftertaste diarkeias.Synodefei Greek summer dishes, fish, salads and pastas, risottos. Aging for 4 -5 years after harvest.