George Karamitros, using the Charmat method, creates an unusual rosé sparkling wine from the rare Limniona variety in its special homeland, Karditsa. As a variety, it demonstrates aristocratic elegance in mild rosé and red wines. The same happens in a sparkling wine with a distinct grace that is capable of converting and proving the opposite to any "snob" of wine.

To undisputed "star" of the report "Froth and Bubbles 2011": A Blanc de Noir sparkling wine from the 'cold' Amyntaio and top Xinomavro that 'seals' in the bottle, the passion, the need for creativity, but also the fascination of discovery, which dominates the Dutch-with Greek roots-winemaker Laurens Hartman.

The talented Nikos Karatzas, founder of Oenops, tours all over Greece and creates wines from different terroir and varieties. This time it 'stops' in Limniona, one of the most rising Greek varieties and in Thessaly. 80% of the wine fermented and aged in clay amphoras, while the rest in large barrels. The result is an excellent wine with purity of fruit and baccarat, but in limited quantity!

Elegant, silky, Pinot-like character, with freshnessand low-alcohol levels are the main characteristics of Limniona grape. Christos Zafeirakis is a young talented winemaker exploring the limits of this rare and up-coming grapevariety.