Pale gold color with greenish tints and weak bubbles. Round aromas on the nose. Apricot, floral, citrus, apple, pear jam and sweet orange. Soft in the mouth with its sweetness and to outperform dioxide is quite impossible. Pretty good, fruity aftertaste. It can be eaten as a dessert itself, to accompany salads or desserts creamy (without chocolate).

14-18h is a rosé that demonstrates the wide range of wines that Agiorgitiko of Nemea can produce. Beautiful and beefy rosé, it needs food and even meat appetizers that allow it to unfold its taste talent. Note: its name (14-18h) derives from the hours of extraction (ie the coexistence of the solid and liquid elements of the grape at the beginning of the winemaking process) required to create it.

A new Provence-style rosé wine from Agiorgitiko that will go straight into our hearts. The secret is the fresh sweet and sour red fruits of the season, its wonderful salmon color and its freshness. It is drunk from the early lunch hours until late at night with fresh light sweets and Mediterranean dishes.

The Idea Winery aims to highlight the indigenous varieties of the Cretan vineyard and succeeds very well. This mind-boggling expression of Vidianos with the wonderful fruity profile and the creamy taste proves that he succeeds! A wine that will take us to Crete and its beauties.

The unique combination of white Malaguzia with red mandillaria is behind one of the most captivating rosé wines of the Greek vineyard. A wine that combines the aromas of white and dark fruits, with the characteristic freshness and the spicy elements very beautiful. Stamatis Mylonas is one of the most talented young winemakers, and this wine proves it!

On the one hand, it is the impressively rich aromatic profile of Moschofilero, on the other hand the very lusty acidity in the mouth that gives the Mantineia terroir combined with the variety. Unexpectedly fresh wine, with 'prudent' levels of alcohol, intense citrus aromas and white flowers, in a typical Mantineia from the rising Troupis winery.

Rosé, semi-sweet and semi-sparkling... Giorgos Palyvos' Agiorgitiko in a very summery appearance, with an emphasis on the fruity character, the refreshing bubbles, the light body and the sweetness of its character. A style of wine that can easily bend whatever resistances you throw at it. The flight of the bumblebee to your glass…

Pleasantly typical white wine Moschofilero for all times. Lightweight, easy-scented and will make great friends or find yourself alone with him, either in a rich table laden with delicacies of the world! ...

Top Greek expression of sweet Muscat of Limnos. Net floral nose, honeyed flavors continue in the mouth, nice acidity and excellent length.