Red Wine

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  1. Paros  Red
    Paros Red 2021
     
    Dry, Red, Mantilaria, Monemvasia, Keep for 2-3 years
    PDO Paros is the only Protected Designation of Origin zone, where red and white grapes can be mixed to produce red wines. The exuberant Mandilaria, grown in the barren vineyards of the island, is blended and tainted by the white Monemvasia, in a very cool and juicy red wine, with velvety tannins and very good value for money.
    Case saving of 10%
  2. Laura Nobile
    Laura Nobile 2019
     
    Dry, Still, Red, Mavrodafni, Ages well
    Stunning, limited production, dry expression of Mavrodafni from the great terroir of Egialia that raises the variety to many levels. The depth of the fruit, the lively acidity and the velvety tannins compose an excellent and multi-layered red wine.
    Case saving of 8%
  3. Limniona Young Vineyards
    Limniona Young Vineyards 2020
     
    Dry, Still, Red, Limniona
    The New Age Limniona Zafeiraki is an organic wine with intense red color, aromas of red fruits such as cherry, sour cherry and plum with distinctive botanicals. Balanced body, full of good acidity and silky tannins.
    Case saving of 8%
  4. Kanenas - Red
    Kanenas - Red 2020
     
    Dry, Still, Red, Syrah, Mavroudi, Keep for 2-3 years, 13.5% alc.
    Rating:
    80%
    Strong red characterized by rich aromaticity and intense tannins. It is with great food wine may be combined with a variety of flavors.
    Out of stock
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