Elegant wine with distinct aromas of rose and bergamot on the nose and the mouth, and a zesty acidity that gives freshness and nerve. The loyal friends of Moschofilero from Mantinea recognize Tselepos Mantinea as the ultimate label of their favorite wine.

Moschofilero, Roditis and Chardonnay join forces and give us a pleasant and fruity wine, with a very good price-quality value, ideal for our everyday table and for occasions that demand quality and quantity!

The two most planted white varieties of the Peloponnese join forces in a wine with excellent value for money. Zacharia Vineyards, 'take advantage' of the pleasant aromatic character of Moschofileros with the intensity of Roditis, creating a wine that can comfortably take place on our daily table.

Pleasant varietal character, with Moshofilero speak with Floral hints of white flowers and rose nose and low alcohol, light body and crisp acidity levels in the mouth. Remarkably well-made if one considers the price of Monograph. Screw cap ensures freshness and natural fragrances ease of opening the bottle.

John Tselepos gives us a different approach to Moshofilero with Blanc de Gris, which has clear pinkish hues, exciting aromas on the nose and after spending 3 months in Oak Barels it also acquires volume in the mouth without losing track of the varietal expression of the fruit.

Boutaris Winery celebrates its 140 years of operation with a wonderful Moschofilero from selected old vineyards on the plateau of Mantineia. Endowed with all the extroverted characteristics we have loved in this variety, it is worthy of the reputation and history of the winery in the area.

On the one hand, it is the impressively rich aromatic profile of Moschofilero, on the other hand the very lusty acidity in the mouth that gives the Mantineia terroir combined with the variety. Unexpectedly fresh wine, with 'prudent' levels of alcohol, intense citrus aromas and white flowers, in a typical Mantineia from the rising Troupis winery.