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Wine
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Ktima Karyda - Red 2020
Dry, Still, Red, Xinomavro, Ages well, 13.5% alc.
€21.70 As low as €19.96Formal approach Xinomavro Naoussa. Robust and full, with intense varietal aromas and with the obvious influence of the oak barrel. A label for the very hardcore fans Xinomavro. -
Gaia Estate - Red 2020
Dry, Still, Red, Agiorgitiko, Ages well, 14% alc.
€29.80 As low as €27.42Gaia Estate was the wine that put Nemea on the map with quality red wines on the market. The first Premium Nemea remains special and continues to impress with its depth and multifaceted personality, while the distinctions in Greece and abroad are countless. -
Stavrodromi 2020
Dry, Still, Red, Syrah, Agiorgitiko, Keep for 2-3 years
€11.60 As low as €10.67Agiorgitiko and Syrah are 'crossed' in an extroverted, velvety and very good value for money red wine, which comes from vineyards at an altitude of 800 meters in the mountainous Corinthia. Its lively fruity characteristics are very kindly embraced by the elements of oak from the 8-month maturation in oak barrels and a wine arrives in our glasses ready to give us many moments of pleasure. -
Boutari Merlot 2020
Dry, Still, Red, Merlot, Keep for 2-3 years
€13.50 As low as €12.42Creation of the selected Boutari vineyards in the context of the wider investigation regarding the qualitative potential of the acclimatization of the world-famous foreign varieties in the Greek vineyard. A Merlot typical of the variety and the region from which it comes. -
Grande Cuvee Nemea 2020
Dry, Still, Red, Agiorgitiko, Ages well, 13.5% alc.
€21.10 As low as €19.41Well made Nemea with an international profile, deriving from Agiorgitiko planted up to 1000m of altitude. The beautiful typical aromas of the variety are framed by the spicy influence of the oak barrel and the velvety tannins that give the wine substance. -
Χ-mf 17 2020
Dry, Still, Orange, Moshofilero, Keep for 2-3 years
€21.80Για το προϊόν αυτό απαιτείται 1 εβδομάδα για τη προμήθειά του στη περίπτωση που η ποσότητα που θέλετε δεν είναι άμεσα διαθέσιμη.Amazing and original expression of Moschofileros by Aris Tselepos, the new generation of the Tselepos Estate, which for 30 years has been highlighting its variety and potential. Here we have a wine from a red grape whose juice remains for several days with the marcs (like the ‘orange’ wines) acquiring a soft red color and then leads to clay amphorae where it matures for about 6 months. The fermentation takes place spontaneously while no addition is made to the entire production process, so we are talking about a 'natural' wine. The intensity but also the quality of its fruit, the complexity, the quality of the tannins, its acidity but also the fact that it has developed beautifully in the bottle for two years, create a wonderful ensemble that will win even the most 'awkward' palate. .