Prolonged Mature (v) importance of wine in oak barrels, which is visually perceived by the light brick hues on the walls of the glass. Several rustic 'nose', medium aromatic intensity, with sophisticated aromas of dried fruit jam like fig, cherry, as well as tobacco and herbal notes of tomato. Mouth medium volume, no special compaction, but sturdy tannic structure and moderate acidity. The intensity of flavors in the mouth is moderate in harmony with the flavors in the 'nose', with spice and oak however 'pop' a little more. Medium length finish, leaving a sense of smoke and fruit jams mouth.
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The first Greek red bottled wine released in the Greek market. Trademark Xinomavro and Boutari company! Expresses the maximum quality and the potential of the variety and for 6 generations enjoy the taste of Greek introducing young people to experience the red and rewarding loyal friends with steady, timeless quality tou.
Typical, classic wine of Naoussa. Deep red with a strong personality. Exudes a rich bouquet of ripe red fruit, blackberry and plum, which coexist with sundried tomato and aromas of aging, cinnamon and wood. Has full body, good balance and structure with soft tannins on the finish tou.
Harmony flavors: b>
It goes with red meat dishes, such as pork with sundried tomato and cheese, lamb pot in oven, braised beef with pine nuts and raisins. Pasta with spicy red sauce. Yellow cheeses such as Parmesan and feta.
Serve at 16-18 ° C