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Availability: In stock
40% alc.
Descendants of John Seraphim in the same traditional boilers, follow the same recipe and make one of the favorite drinks of the Greeks ouzo.
In Nechori Chios, in 1863 John Seraphim began using kazanizei ouzo anise from villages Nenita, Flatsia, Mountains to distill and create the first Chian ouzo Ouzo APALARINA.
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More Information

Producer Κληρονόμων Λ. Σεραφείμ (Ποτοποιία)
Abv 40%
Volume 700ml
Country Greece

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