The recipe of ouzo Babatzim travels through time unchanged, retaining its well known quality that its audience searches for.

Tsipouro Babatzim, the original spirit, without anise, with its rich aroma and silky taste is a drink that perfectly accompanies all our seafood dishes or not only, it can also be drunk plain as an aperitif.

Babatzim tsipouro with anise, that stands out for its sweet and aromatic taste. Serve with ice and some water in a tall glass. Υamas!

Great-grandfather Babajim's recipe, a 100% spirit, with Macedonian anise and fennel seeds, revived almost a century after its original birth. The original ouzo spirit, a high quality product, flooded with delicate taste and aroma properties.

Ouzo Plomari Isidoros Arvanitis, with its characteristic flavour and distinctive aroma, contains: soft water from the springs of the river Sedountas, Lisvorio anise, fennel North Evia, star anise, cinnamon, nutmeg, Chios mastic gum extracts, various other herbs of the Lesbian land and salt from the Kalloni of Lesvos.

Ouzo Veto is a magificent anise-flavoured greek spirit from the island of Lesvos. Full bodied, rich and balanced with delicate and sweet aromas of citrus and sea breeze.

Descendants of John Seraphim in the same traditional boilers, follow the same recipe and make one of the favorite drinks of the Greeks ouzo.

Ouzo Veto is a magificent anise-flavoured greek spirit from the island of Lesvos. Full body, rich and balanced with delicate and sweet aromas of citrus and sea breeze.

Hedoniko is a tsipouro with a fruity character of selected varieties and a background of orange blossoms, elements that could characterize even the most authentic grappa. Frozen, but without ice cubes, it wins the warmest impressions.

Water, alcohol, Chios anise and various secret ingredients give "KAZANISTO" ouzo its distinctive taste. Its distillation, even today, takes 8 hours and is done in traditional bronze pots. "KAZANISTO" is distinguished by a pleasant aggressiveness that balances the flood of its aromas, revolutionizing the senses and offering the sweet memory and joy of every special moment in our lives.

The pure ouzo, with its incomparable, velvety taste, genuine 100% distillate, is produced at 42% Vol.

A modern expression of our traditional spirit, Ouzo Hedonico is distilled 100% with selected herbs and seeds of the greek land.

A delicious and enjoyful ouzo! The Zacharia family creates the Lost Lake distillery and offers an innovative product that combines taste with respect for tradition. The 'bottom' is a product of technique, advanced distillation methods and secret recipe. Elegant and at the same time fragrant, thanks to its ingredients, in addition to an excellent marriage for appetizers, it is also a perfect digestive.

Constantinople. Meeting place of cultures, aromas and tastes. Birthplace of Ouzo 12. This is where it all started. For 125 years, selected fruits and herbs from the East have been harmoniously married according to the same secret recipe and give, after double distillation, the beloved Ouzo of the Greeks.